To make 12 Hert­zog­gies, you will need:

Farmer's Weekly (South Africa) - - Lifestyle Cooking With Vuvu -

For the sweet shortcrust pas­try

225g cake flour plus ex­tra, if needed

60g ic­ing sugar

Large pinch of salt

100g cold but­ter, cubed 40ml wa­ter Soft­ened but­ter (for greas­ing)

For the fill­ing

250ml full-cream milk 2 ta­ble­spoons pow­dered gela­tine 250ml Amarula cream liqueur 2 star anise

2 whole cloves

3 car­damom seeds, crushed 2 ta­ble­spoons cas­tor sugar 2 tea­spoons vanilla essence

Co­conut meringue top­ping

2 large egg whites; 125g cas­tor sugar; 1 ta­ble­spoon vanilla essence; 100g des­ic­cated co­conut, lightly toasted

Nomvuse­lelo Mn­cube

Newspapers in English

Newspapers from South Africa

© PressReader. All rights reserved.