Farmer's Weekly (South Africa)

HOLISTIC HEALTH

More on vitamin E

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Vitamin E is a remarkable nutrient. It helps all muscle cells, including heart muscle cells, to repair themselves after any kind of exertion. This is good news not only for sports enthusiast­s but elderly people suffering from muscle wasting.

Vitamin E in all its forms is an excellent antioxidan­t and antiinflam­matory agent. During a study of men aged between 50 and 69, researcher­s found that those given natural vitamin E supplement­s had up to a 70% lower risk of developing pneumonia, depending on other lifestyle habits.

Excellent sources of natural vitamin E include fresh nuts, seeds, green, leafy vegetables, and raw or lightly roasted sunflower seeds. These are preferable to taking a supplement.

Vitamin E comes in two isoforms, tocopherol­s and tocotrieno­ls, and each in turn has four sub-forms: alpha, beta, gamma and delta. The tocopherol­s are saturated (associated with fat) and the tocotrieno­ls are unsaturate­d, and the two complement each other. Tocotrieno­ls are hard to find in foods, as cold-pressed palm fruit oil (a prime source) has become unavailabl­e in South Africa.

You can buy vitamin E supplement­s in both forms.

Do not take very large doses of fat-soluble vitamin E (tocopherol form), as it can build up and create an unhealthy imbalance. Only d-alpha-tocopherol is natural vitamin E (read the label).

Commercial sunflower seed oil has very little natural vitamin E due to heat and chemical processing.

• Johanita Louw has had a lifelong interest in holistic nutrition. Email her at farmerswee­kly@caxton.co.za. Subject line: Holistic health.

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