7 DAYS, 7 DISHES

Your one-stop, one-shop din­ner in­spi­ra­tion! Each month, we’ll lighten your load with a menu for a week in one bas­ket

Food & Home - - Contents - RECIPES, STYLING AND PHO­TO­GRAPHS BY HEIN VAN TON­DER

From school-night sup­pers to week­end won­ders, in­clud­ing a fes­tive cock­tail!

SCHOOL-NIGHT DIN­NERS

1 Shak­shuka with crispy chorizo

2 Tan­doori co­conut chicken with fen­nel and chick­peas

3 Orec­chi­ette with broc­coli sauce

4 Crispy tofu let­tuce cups with spicy peanut sauce

IT’S THE WEEK­END, BABY!

5 Duck legs in plum sauce with egg-fried rice 6 Vege­tar­ian lasagne

7 Rooi­bos san­gria

8 Pork-belly ke­babs with fen­nel slaw

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