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Food & drinks to feed your senses

Keep cool with ice-cold drinks and fun accessorie­s!

- By Shané Barnard

UP YOUR GAME

Ceramic artist and keen home cook Louise Gelderblom’s collection of recipes in The Book Club Cookbook: Eat Your Words (R320, Quivertree) is all you’ll ever need to make entertaini­ng easy – and delicious. From simple soups or a laid-back meal with antipasti to a three-course feast, the emphasis is on dishes that can be prepared, and often completed, before your guests arrive so you can join in on the fun!

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