RISE TO THE OCCASION

The new Le Creuset cast-iron Bread Oven has a domed lid and superior heat distribution, and the innovative new shape promises to take home baking to the next level. The oven’s low-profile base promotes even browning and produces a golden, crispy crust marked with Le Creuset’s hallmark three rings. Whether you prefer a sweet or savoury loaf, the possibilities are limitless. Visit lecreuset.co.za.