In Flight Magazine - - OUT AND ABOUT -

Book a ta­ble at the Westin Cape Town’s sig­na­ture ON19 restau­rant and en­joy epi­curean de­lights while feast­ing your eyes on a view to die for.This chic eatery is, as the name sug­gests, lo­cated on the 19th floor of the iconic ho­tel, and of­fers a one-of-a-kind din­ing ex­pe­ri­ence that fo­cuses on mod­ern com­fort food with unique, bold flavours in­spired by the won­der­ful ver­sa­til­ity of Mother Na­ture. Fresh, flavour­ful herbs are picked from the restau­rant’s very own rooftop gar­den, and Ex­ec­u­tive Chef Stephen Man­des – win­ner of the 2014 Ul­ti­mate Braai Mas­ter com­pe­ti­tion – is like a ma­gi­cian in the kitchen. With a new, ex­cit­ing Win­ter menu as well as spe­cial din­ing ex­pe­ri­ences on of­fer through­out the year, ON19 is prov­ing to be one of Cape Town’s finest spots to dine. For more in­for­ma­tion, visit www.on19restau­rant.com.

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