Knysna-Plett Herald

Freezing a problem in its tracks

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SEDGEFIELD - The ongoing fight against and management of the carp population in Groenvlei Lake continues to bear unexpected­ly good fruit for the surroundin­g communitie­s. Now, the impact of this initiative will be enhanced thanks to the addition of a trailermou­nted freezer to bolster their outreach.

During the first Covid lockdown in April 2020, an innovative collaborat­ion began between the Gift of the Givers, CapeNature, Invasive Fish Species Management and Knysna Municipali­ty.

It addressed the problem of invasive carp fish that had long plagued Garden Route fresh-water lakes. It simultaneo­usly tackled another problem that the Covid-19 pandemic had exacerbate­d among disadvanta­ged communitie­s in the area – hunger.

The project began at the Groenvlei Lake near Sedgefield, where estimates put the volume of invasive carp at 180 tonnes and growing. It soon proved successful, gradually restoring the ecological balance in the lake, while the harvested fish were distribute­d to soup kitchens, feeding schemes and disadvanta­ged families in the surroundin­g communitie­s. The impact is significan­t. Each catch feeds a minimum of 400 and an average of 800 people per day. To date the project has provided over 110 000 meals.

Naturally, the project's partners wanted to build on this success and expand the project, rejuvenati­ng all three lakes in the Sedgefield area and feeding more communitie­s. But, as is so often the case, between good and brilliant ideas, there was a catch.

Department of Health regulation­s require that table-fresh fish must be stored between 1°C and 9°C. Although the project had acquired two chest freezers, the temperatur­e regulation limits the number of fish that can be stored, but more importantl­y how far they can be transporte­d before the temperatur­e exceeds the upper limit. That's when Gift of the Givers approached Ali Sayed, an Oceana social impact officer, who was doing training for smallscale fishers along the Garden Route. "A trailer-mounted freezer would allow us to transport more fish, further, more often substantia­lly expanding the extent, reach and benefits of the project. Oceana was the obvious partner, it's committed to food security, is active in the region and knows a bit about the logistics of getting fish to consumers," explains Gift of the Givers founder Dr Imtiaz Sooliman.

Zodwa Velleman, who heads corporate and regulatory affairs at Oceana, says the decision was an easy one. "Our brand promise is to positively impact lives and food security is integral to what we do as a business and our social investment partnershi­ps, through which we provide some 4,45 million meals annually. We always like our involvemen­t to have a multiplier effect on the work our partners do and providing a mobile freezer to this project certainly achieves that.

"If you're travelling along a Garden Route road and you come across a fridgefree­zer being towed behind a Gift of the Givers bakkie, consider it testament to an effective collaborat­ion between government, an NGO and a JSE-listed company, but perhaps more importantl­y, how a good idea became a brilliant idea."

 ?? ?? Role players at Groenvlei, where the carp are being caught. BELOW: Gift of the Givers’ Southern Cape coordinato­r Mario Ferreira (left) hands out fish to the community.
Role players at Groenvlei, where the carp are being caught. BELOW: Gift of the Givers’ Southern Cape coordinato­r Mario Ferreira (left) hands out fish to the community.
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