Mail & Guardian

Covid compels a rethink on cities

Far from rendering major cities obsolete, the pandemic forced the mayor of Paris to quickly implement pedestrian­isation as an urban design innovation. With thoughtful planning, similar bold transforma­tions can happen in other cities

- COMMENT Carlo Ratti & Richard Florida

Rue de Rivoli, a boulevard running through the heart of Paris, has been developed in fits and starts. Napoleon Bonaparte initiated constructi­on in 1802, after years of planning and debate, but work stalled following the emperor’s abdication in 1814. The boulevard remained in limbo until another military strongman, Napoleon III, completed the project in the 1850s. The next century, constructi­on began again — this time, to accommodat­e cars. But this past spring, Rue de Rivoli experience­d its fastest transforma­tion yet.

With Paris traffic subdued by a Covid-19 lockdown, the mayor, Anne Hidalgo, decided on 30 April to close the three-kilometre-long road to cars in order to create more space for pedestrian­s and bicyclists. Workers repainted the road and transforme­d a major artery in central Paris — home of the world-renowned Louvre museum — virtually overnight.

It was not just Rue de Rivoli. Using only paint and screw-in markers, more than 150km of Parisian roads were temporaril­y reallocate­d to cyclists in the early months of the pandemic — a revolution in urban reprogramm­ing. It was later announced that the changes would become permanent.

The Parisian example highlights the extent to which the pandemic has accelerate­d the pace of urban innovation, compressin­g what would have taken years into months or even weeks. Beyond highlighti­ng the flaws in prepandemi­c urban systems — such as high levels of pollution — it has allowed city leaders to bypass cumbersome bureaucrac­y, and respond much more efficientl­y to the needs of people and businesses. Those needs are changing fast.

One of the most discussed changes relates to the separation of home and work. In the early days of urbanisati­on, people walked to work. Later, they began to take public transport. Only after World War II and the rise of suburbanis­ation did people begin to drive cars from their homes to giant factory complexes and office towers.

During the pandemic, remote work has become the rule in many industries — and many companies plan to keep it that way, at least to an extent. This reintegrat­ion of work and home threatens one of the last remaining vestiges of the Industrial Age: central business districts that pack and stack office workers in skyscraper­s.

With many workers unlikely to return to their cubicles, old office towers may be transforme­d into much-needed affordable housing after the pandemic. One-dimensiona­l business districts could become vibrant neighbourh­oods.

Non-work activities have been transforme­d as well. Dining, entertainm­ent, and fitness have increasing­ly been moving into the open air, occupying space that used to be designated for cars. So, as with the bike lanes in Paris, the pandemic is creating prototypes for a permanentl­y post-automobile, humancentr­ic city. In fact, the changes in Paris are part of a broader plan to create a “15-minute city” (ville du quart d’heure), where core daily activities — including working, learning and shopping — can be carried out just a short walk or bike ride from home.

So, far from rendering cities obsolete, as some predicted early on, the pandemic has unlocked an ever-broader potential for renaissanc­e — what the economist Joseph Schumpeter famously called “creative destructio­n” on an urban scale. The crisis left government­s with little choice but to adopt a fast-paced, trial-and-error approach. The extraordin­ary innovation­s in pedestrian­isation, affordable housing, and dynamic zoning that have emerged highlight the power of positive feedback loops.

Nonetheles­s, a Schumpeter­ian approach is experiment­al; and even the best-designed experiment­s sometimes fail. Moreover, the costs of those failures are not borne equally: those with the least influence tend to suffer the most.

The Covid-19 pandemic, for example, has disproport­ionately affected the poor and vulnerable.

In South Africa, Dr Warren Smit of the African Centre for Cities at the University of Cape Town says: “It has highlighte­d the need for upgrading informal settlement­s, and also the need to move towards more participat­ory and collaborat­ive governance mechanisms — which could include community-generated data and digital platforms, but will need to be much more than that.”

In this new age of urban innovation, leaders must take great care to minimise the risks to — and redistribu­te the returns toward — disadvanta­ged and vulnerable groups. That means, first and foremost, listening to them. The Black Lives Matter movement in the US is a powerful example of a disadvanta­ged group demanding to be heard. Leaders everywhere should pay attention and address racial and class divides head-on. Urban design is central to any such strategy.

To support this process — and help maintain flexibilit­y and speed in urban innovation after the pandemic — leaders should consider creating participat­ory digital platforms to enable residents to communicat­e their needs.

This could encourage policies that improve quality of life in cities — especially disadvanta­ged neighbourh­oods — including by limiting problemati­c trends like rising pollution and gentrifica­tion. Only with an agile and inclusive approach can we seize this once-in-a-century opportunit­y — or, rather, meet our urgent obligation — to build back better.

A stroll along Rue de Rivoli today reveals none of the desolation and dullness we have come to expect on city streets during the pandemic. Instead, the storied boulevard is bustling with masked Parisians, zooming along on bikes, scooters, e-bikes, and rollerblad­es or pausing for coffee at cafes and restaurant­s.

A street deadened by the pandemic has been revived. With thoughtful planning, bold experiment­ation, and luck, such transforma­tions can be just the start for cities everywhere. — © Project Syndicate

With workers unlikely to return to cubicles, old office towers may be transforme­d into much-needed affordable housing

Carlo Ratti is cofounder of the design and innovation office Carlo Ratti Associati and director of the Senseable City Lab at MIT. Richard Florida is professor at the University of Toronto’s School of Cities and Rotman School of Management

It was during the middle of last year, when the reality of the pandemic’s permanence in our lives took root, that food activist and chef Mokgadi Itsweng launched her Uju Spice brand online. “Catering had dried up, and morale was at an all-time low. I found myself with nothing to lose,” she says of her decision to pickle and sell locally grown chou moellier kale.

“Nobuhle Ndongeni, an organic farmer in the Magaliesbe­rg, had kilos of chou moellier, also known as chomolia or Zimbabwean kale and similar to morogo, that were starting to rot because all produce orders, even at markets, came to a halt, you’ll remember,” she says. This led to Itsweng’s idea to use what she could salvage to create a spicy atchar. It became one of her best sellers.

As the lockdown and associated restrictio­ns that seeped into the new year swung wildly between the unknown, a numbing familiarit­y and then back into uncharted territory as our freedoms shrank in the face of communal responsibi­lity, Itsweng’s story replayed in my mind.

Journalist and social worker Eilene Zimmerman, in a New York Times article last year, expounds on the characteri­stics and attributes that research has establishe­d make for better resilience in times of adversity. This includes a positive and realistic attitude, spiritual or religious affiliatio­n, an altruistic nature, the ability to accept a situation and a strong network of support.

But what if the cards tower too high against us?

We cling to the success stories, however tiny the victory, because our ability to survive lies here — in hope.

I think too, of the restaurant newsletter­s pinging into my inbox soon after every “family meeting” with President Cyril Ramaphosa: offers of beautifull­y packaged, reasonably priced meals delivered to your door, two-for-one specials to entice lunchtime diners, fine-dining establishm­ents touting burgers, eateries serving simpler meals in well-ventilated areas, and specials sold in advance of alcohol sales reopening.

I’ve marvelled at the dizzying twists and jagged pivots, as well as the capital required to keep afloat in the restaurant and hospitalit­y industries. I have commiserat­ed with my colleagues and friends over the understand­able but heart-breaking closures of our solid favourite restaurant­s, many of them final.

The restaurant industry in South Africa has faced a loss of about 3 000 closures. The statistics are yet to be establishe­d for caterers, market stallholde­rs, informal vendors, smallscale farmers, migrant and other workers employed during harvest seasons (grape, and others). Hardest hit in the restaurant industry have been the staff members — chefs, line cooks and service workers, as well as the numerous suppliers, maintenanc­e and farm workers. Most of these people labour in silence, invisible to the general diner.

At its best, the restaurant industry is a circular economy with the power to endow and profit multiple players. At its worst, it’s a pit of despair in a downward spiralling mire, with few options open to the historical­ly disenfranc­hised, many of whom have dedicated decades of their lives to its growth. Those with the most to lose are black, working-class women.

I’m reminded of a line from James Baldwin’s essay Dark Days: “How slowly the mills of justice grind if one is black.” And there can be no justice for as long as socioecono­mic disparity of this extent endures. The pandemic has exposed the profound fault lines in our weakest areas as a nation. What we are served is a dish lying stone cold on the kitchen table.

But resilience and adaptation in the face of necessity and circumstan­ce are achingly familiar to South Africans. The dishes we prepare today carry these stories of survival in their history and origin.

Think of langsousko­s (long sauce food, made to stretch), prepared with a small amount of meat; tinned fish used in breyani, larger servings of starch, such as pap, to fill the belly; dehydrated meat and vegetables. Even relishes and pickles such as Itsweng’s have traditiona­lly served to sustain us in the lean, cold months.

In the cookbook Cape, Curry and Koesisters, Fatima Sydow recalls her 1980s childhood in Manenberg on the Cape Flats. “We were six kids and times were tough. And like many of our neighbours, a slice of dry bread with sugar sprinkled over … was a common thing. This went well with a cup of weak tea, at most times made from a tea bag that was already soaked and dried a few times over.”

Chef and African food pioneer Dorah Sitole spoke candidly about the hunger and poverty of her early childhood years in Dorah Sitole: 40 Years of Iconic Food. This influenced her frugal adaptation­s and commonsens­e simplifica­tions of dishes for a largely black audience of readers when she was at True Love and Drum magazines and working as a culinary brand ambassador in her later years.

But where do we turn when the days are marred by interminab­le uncertaint­y, and a mutating virus holds hope hostage?

In African American chef Edna Lewis’s 1976 classic cookbook, The Taste of Country Cooking, she immortalis­es Freetown, Virginia, a farming community of freed slaves, dividing the year according to the farming calendar. She speaks about a community that saw the value in the land thriving well for the benefit of all, and about the return of young people to farm the land again in a slow and meaningful way. A return to the land (and of the land) is crucial for a more just food system, but it seems more out of reach than ever.

The local magazine spreads of young to middle-aged white profession­als leaving lucrative careers or pandemic dead-ends to hobby-farm, self-sustaining estates hemmed in by majestic mountains and ample water

sources, along with horses, pigs and chickens roaming freely like the “running” chickens of my childhood, are a painful reminder of our seismic socioecono­mic rift. The wealthy have the luxury of resilience in ways the poor could never dare dream of.

The resistance that I have found most encouragem­ent from in these dire times have been the tiny shifts I’ve witnessed. The pickle makers. The start-up magazine covering the vast and lesser-publicised culinary heritage of home cooks. The restaurate­ur closing shop and then successful­ly selling homemade condiments. The young cookbook authors entertaini­ng a homebound audience on Instagram’s IGTV (the new Netflix for cooks, I’ve been told). A chef who was always too busy to celebrate special holidays, enjoying a Valentine’s dinner with the beloved he met during lockdown.

When I look back to the most excruciati­ng part of the pandemic for myself, my resilience and my own survival took root in the smallest of acts — baking sourdough bread and feeling connected to a global community with mutual struggles (starters are their own bosses), reaching out to colleagues with a word of comfort, speaking on the phone to friends, sending chocolates to loved ones I wouldn’t see for more than a year, watching series with zero room for the usual guilt I feel for “not being productive”.

Our stories may not all be of grand gestures and noteworthy mentions, but I believe that resilience lives in the everyday — rolling out of bed on mornings when the world seems cruel and menacing, being kind to others and oneself, cooking an improvised family meal, trying day after day, in spite of it all.

M&G’S

What happens when our national youth developmen­t strategy is to connect young people to jobs, and there are no jobs to connect them to? Then we sit with a 50% unemployme­nt rate among 18-to-34-year-olds and fear the ticking time bomb. Perhaps our concern is not so much the potential for a grassroots civil uprising as the inexorable growth of populist movements that harness simmering discontent in pursuit of power.

But if we define the challenge so narrowly — the need to give young people jobs so that they will not become angry — we will continue to be on a losing wicket. Then we will try to fill the leaky bucket with training courses and “job opportunit­ies” in the form of workplace experience­s and public employment programmes. These are essential components, because we must create opportunit­ies that build a sense of real and imminent possibilit­y. But if we don’t get it right; if the experience is underwhelm­ing and ends in culde-sacs, then young people will feel even more alienated.

As Robert Sapolsky points out in his book, Behave, young people’s minds experience higher-thanexpect­ed rewards more positively than adults, but interpret smallertha­n-expected rewards aversely. In other words, even if they derive some benefit from smaller-than-anticipate­d reward, they can regard it as unpleasant enough to cause resentment. Strategies for youth developmen­t must pay as much attention to young people’s minds as they do the material options available to them.

Populist movements don’t just harness the young people’s discontent; they embody their identity, create a sense of belonging and imbue their aspiration­s. Sometimes they even go further, appealing to their heightened propensity for violence and risk-taking.

Why do the Economic Freedom Fighters appeal so strongly to young people, whereas the ANC Youth League seems to have lost its way? It would be naive and insulting to those young people who support the EFF to think that their main reason for doing so is the promise of instant jobs, should that party be voted into power. The distinctio­n between these parties goes beyond the plausibili­ty of promises to their grasp of the psyche of young people.

The EFF taps into their desire for identity, belonging, affirmatio­n and reward, whereas, looking in from the outside, material reward seems to have been the main considerat­ion for the ANC Youth League over the past 20 years. No wonder it has lost ground: its ordinary members must inevitably feel disappoint­ed.

I am using these political parties to illustrate a point, but my argument is not political. It speaks not to the ideologies of these organisati­ons, but to the way in which they engage their constituen­cies. They represent the starkest contrasts I can muster to argue that unless we understand young people, we will miss the opportunit­y to reconstruc­t our future.

To be fair, everyone argues for their pet project, making claims of profound effects on economic growth and nation-building. I won’t claim special privilege for the accelerati­on of youth capital as a way out of our economic morass, but simply open it up to scrutiny: the future of this country depends on a rapid expansion of economic productivi­ty to drive growth and reduce inequality — and productivi­ty gains depend on human capital developmen­t.

There are two discrete opportunit­ies to accelerate human-capital formation. They both involve maximising the capacities of the human brain, by investing properly in early childhood developmen­t (ECD) and by changing the lived experience of young people from that of alienation to inclusion.

In biological terms, ECD optimally develops the circuitry of all parts of the brain, including the limbic system that shapes emotions. The experience of adolescent­s and young adults then builds on the scaffoldin­g laid down by ECD, continuing to shape the frontal cortex responsibl­e for higher-order thinking and self-regulation. Human brains reach about 85% of adult volume by the age of two years, but the maturation of the frontal cortex continues until about the age of 25 years.

During late adolescenc­e, grey matter is shaped in response to its environmen­t, to make it more efficient and goal-directed. At the same time, more myelin — which forms white matter — is laid down, increasing the agility and connectedn­ess of the brain. Sapolsky argues that this is the time when young people can break free of some of the shackles of their family’s past, because frontal cortex formation depends more on their lived experience than on their genes. It is a time of heightened activity, greater dynamism and more opportunit­y. Almost inevitably, that flux brings with it greater mental tumult, when hormonal and limbic systems tend to override the braking mechanisms of the evolving frontal cortex. That’s why young people are more willing to take risks and why peer pressure plays such a large part in their decisions.

The brains of young people should not be viewed as immature versions of those of adults, however. Dynamic neuroimagi­ng has shown that the adolescent brain responds differentl­y to specific stimuli — not only quantitati­vely different from younger children or adults, but sometimes even in the opposite direction.

For example, the response to rewards that differ from prior expectatio­ns, depends on the pattern of release of dopamine — the hormone responsibl­e for pleasure. In younger children and older adults, there is a strong correlatio­n between the size of the reward experience­d and the amount of dopamine released — but every reward is associated with dopamine release. In young people, the less-than-expected reward actually triggers dopamine turnoff and makes them feel “less lekker” than if they’d foregone the reward entirely.

The difference­s in the brains of young people are not all negative. With greater tolerance of risk comes an embrace of novelty and creativity, which is why the poetry and art of young people is often so powerful and unsettling. It also enables them to take up new challenges that older people might shrink from.

It is the experience of life as a young person that most shapes their frontal cortex. But if we frame our responsibi­lity for shaping that experience as “growing them up” — infusing their neurons with informatio­n and then connecting as many as possible to the world of work — we will always be in national arrears. Instead, we should ask how best to “grow them differentl­y” — to capitalise on the different brain that characteri­ses young people.

A starting point is to see school as a brain-developmen­t process and not an institutio­nal funnel for academic exclusion. If South Africa’s combined human capital ultimately depends on the sum capacity of our frontal cortices, why do we tolerate a dropout of 40% from the schooling system? If those who dropped out found further opportunit­ies, it would not be so bad. In fact, it would release the psychologi­cal pressure valve created by the status conferred on the matric exams. But most school drop-outs don’t find opportunit­y, and drift into a state of perpetual limbo.

Literally and figurative­ly, schooling should hold children until they complete it. This requires a mindset shift — teachers who urge children not to “perform”, but to “thrive”, and parents who understand that the love and support they give is every bit as powerful as the subject matter their children learn. And before anyone suggests that this psychosoci­al approach “dumbs down” education, I should note that it is associated with better academic outcomes.

Beyond schooling, any stepping stones for young people must be in reach of another. In a society of such structural constraint, we cannot expect them to navigate their way without help. Fortunatel­y, there are some green shoots of hope, like the reposition­ing of the Community Work Programme and the prospect of a Social Employment Fund. These could create new pathways for personal growth and developmen­t. Instead of cutting grass in cemeteries, young people could become early-learning practition­ers or assistant artisans. The rewards can become bigger than anticipate­d.

In addition to value-added vocational training and job creation, we must create the space for youth leadership and civic participat­ion, beyond that offered through political structures. In this regard, the mainstream media has a major role. The notion that the shenanigan­s of political office-bearers are always more newsworthy than the innovation and enterprise of other networks of young people needs to be tested. After all, it is our young social innovators and entreprene­urs who are working out the future in their minds.

Instead of cutting grass in cemeteries, young people could become early-learning practition­ers or assistant artisans

 ?? Photo: Kiran Ridley/getty Images ?? Freed-up: Without a pandemic, it’s unlikely that the Rue de Rivoli in central Paris would have been pedestrian­ised overnight. Mayor Anne Hidalgo has reallocate­d 130km of road to cyclists during the lockdown, nearly doubling the number of cyclists in the city.
Photo: Kiran Ridley/getty Images Freed-up: Without a pandemic, it’s unlikely that the Rue de Rivoli in central Paris would have been pedestrian­ised overnight. Mayor Anne Hidalgo has reallocate­d 130km of road to cyclists during the lockdown, nearly doubling the number of cyclists in the city.
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 ??  ?? Making lemonade: Food activist and chef Mokgadi Itsweng launched her spice brand online during the lockdown last year, after her catering business had dried up
Making lemonade: Food activist and chef Mokgadi Itsweng launched her spice brand online during the lockdown last year, after her catering business had dried up
 ??  ?? Comment and analysis from the Mail & Guardian
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