Mail & Guardian

‘Tap into groundwate­r – with care’

The Southern African region has vast groundwate­r resources, but only 1.5% is being used

- Sheree Bega

For James Sauramba, the key to building water resilience in Southern Africa lies right under our feet: groundwate­r.

“Climate change is intensifyi­ng,” says Sauramba, the executive director of the Southern African Developmen­t Community Groundwate­r Management Institute. “The rivers are drying up, the rivers are turning into sand and the dams are drying up.”

The latest report of the Intergover­nmental Panel on Climate Change warns how this could worsen. Southern Africa, a dry, hot and semi-arid region, is likely to become drier with reductions in precipitat­ion and droughts becoming more frequent at 1.5°C of global warming and higher, deepening water scarcity.

“The way we see it is that groundwate­r by its very nature is undergroun­d and less exposed to the risks of evaporatio­n and pollution and so forth, therefore it’s the more resilient of the two twins of groundwate­r and surface water,” Sauramba said.

He was speaking during World Water Week, which was held last week under the theme of “Building resilience faster”, which recognises the need to find solutions to counter climate change and other waterrelat­ed challenges.

“We have groundwate­r to depend on. And that increased dependency on groundwate­r due to climate change means we have to obviously do more to ensure that we wisely and sustainabl­y explore the groundwate­r resources we have in conjunctio­n with surface water.”

One solution is managed aquifer recharge, he said. “This is an approach where surface water resources are injected into aquifers and then abstracted at an opportune time to manage the gap between the absence of surface water and the availabili­ty of groundwate­r.

“You have to inject the right quality of water into the aquifer and also have to do sufficient analysis of the boundary conditions of the aquifer so that we don’t pump in the water and then it disappears again.”

Windhoek successful­ly uses managed aquifer recharge during wet seasons. “When they have enough water in dams, they purify that water, and inject it into the aquifer and during dry periods they use that water. They pump it out again.

“It’s a costly exercise — you have to be very aware of where you are pumping and the right quality of water. When water is in an aquifer and it gets polluted, it’s very difficult to eradicate or remove the pollution. It’s important to get the right quality of water in the aquifer for use in the future.”

The Southern African Developmen­t Community (SADC) boasts huge groundwate­r reserves, but is only tapping into about 1.5% of this. “When a new settlement is developed, people just look at where the next river is. They don’t say: ‘Okay, where is the next water resource’.”

About 70% of the region’s 280-million inhabitant­s rely on groundwate­r, especially in rural areas. For these people, this source of water is often the “difference between life and death”, he said.

“With the impacts of climate change as they are, it means a lot of people are insecure in terms of water and food security.”

An August 2020 assessment report by SADC’S Groundwate­r Management Institute sought to bring the role of groundwate­r in securing water supply during droughts to the fore and provide proactive planning, recommenda­tions and management of groundwate­r and surface water systems.

It identified 13 hotspot areas in the region where pressures arising from population growth, human settlement­s, pollution, drought and the absence of surface water, converge.

In South Africa, three priority areas prone to drought are the southweste­rn tip of the country, including the Western Cape, the north-eastern region, including Gauteng, and the region below Lesotho.

In a recent opinion piece, Sauramba lamented how, in the SADC, there is a regional trend of pilot projects, “which remain piloted projects year after year”.

“We can’t afford to have designs that gather dust. We have pilots that demonstrat­e the viability of certain innovative principles and methodolog­ies that have not reached the level of being upscaled or replicated. This means they don’t reach the point of applicatio­n where they could contribute to water security for communitie­s’ livestock, industrial developmen­t and other human settlement activities that support livelihood­s.”

Sauramba said people are integral to the sustainabl­e use and protection of groundwate­r. “What tends to happen is you have projects implemente­d by developmen­t partners, including government ministries and department­s, that in many cases disregard citizen-science knowledge.

“In the end, you find pumps are installed and then they drain the groundwate­r, which historical­ly people only used in small wells … Some of that groundwate­r has been recharged over millions of years. It’s very important to understand how that aquifer exists, how it is recharged, the pollution zones as well as the sustainabl­e yield.”

Groundwate­r, he said, can help improve regional food security. Of the 83% of the region’s water resources pumped into agricultur­e, just 12% arises from groundwate­r.

“We need to enhance our water security to be able to secure our food security in the wake of climate change. We really need to boost our ability to use groundwate­r, which we have an abundance of. There are areas where it’s over-abstracted, and other areas where groundwate­r is not used at all, but it’s about a holistic picture of using this important resource.”

 ?? Photo: Delwyn Verasamy ?? Resilient: Residents collect water from a natural spring in Hammanskra­al. Groundwate­r, unlike surface water in dams, is not exposed to evaporatio­n, but is susceptibl­e to pollution.
Photo: Delwyn Verasamy Resilient: Residents collect water from a natural spring in Hammanskra­al. Groundwate­r, unlike surface water in dams, is not exposed to evaporatio­n, but is susceptibl­e to pollution.

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