GREEN BANANA BETWEEN SLICES

Filling: Lettuce leaves 1 small red pepper, sliced 1 carrot, julienned Hummus or chunky cottage cheese Salt and milled pepper Boil bananas with peel until firm but tender, about 10-15 minutes. Once done, remove skin and slice into halves lengthwise. Mix marinade ingredients together and coat bananas. In a medium to hot pan, fry bananas until crispy on both sides – 2 - 3minutes on each side. Mix coleslaw ingredients together. Slice bread and toast. To assemble, spread cottage cheese or hummus on bread. Divide filling and layer sandwich. Lastly add fried banana.