Sec­ond In­ter­na­tional Con­fer­ence for Food Safety and Se­cu­rity

Public Sector Manager - - UPCOMING EVENTS -

15–17 Oc­to­ber 2018

Food safety and se­cu­rity will be in the spot­light dur­ing the sec­ond In­ter­na­tional Con­fer­ence for Food Safety and Se­cu­rity.

The con­fer­ence will high­light how sus­tain­able de­vel­op­ment goals can be cou­pled with im­por­tant food safety themes to ad­dress food safety and food se­cu­rity around the world.

It will be pre­sented by the Uni­ver­sity of Pre­to­ria in col­lab­o­ra­tion with the Uni­ver­sity of Jo­han­nes­burg, the Hu­man Sciences Re­search Coun­cil, the Agri­cul­tural Re­search Coun­cil in South Africa and the De­part­ment of Sci­ence and Tech­nol­ogy – Na­tional Re­search Fund Cen­tre of Ex­cel­lence in Food Se­cu­rity.

The theme is “Next Gen­er­a­tion Food Safety Tech­nolo­gies Ad­dress­ing Sus­tain­able De­vel­op­ment Goals”. It aims to de­velop and in­no­vate lo­cal so­lu­tions to as­sure food se­cu­rity.

The con­fer­ence takes place from 15–17 Oc­to­ber 2018 at the St Ge­orge’s Ho­tel, Pre­to­ria.

For more in­for­ma­tion, go to­dex.php

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