Celebration of Flavour

Experience the tasting menu series at Greenhouse restaurant at The Cellars-hohenort in Cape Town. It is nothing short of a gastronomic masterpiece. The brainchild of acclaimed Cape Town chefs, Peter Tempelhoff and Ashley Moss, dishes are inspired by the seas, gardens, fields, and orchards of South Africa, as well as great African fables which give each delightful mouthful a sense of meaning. It is no wonder Greenhouse has been ranked in the Top 10 Restaurants in the country by the prestigious Eat Out Mercedesbenz Restaurant Awards for eight years running. Experience what it is like to work in a world-class kitchen by joining Chef Peter and Chef Ashley for their Chef For a Day programme, which offers a first-hand account of what goes into making award-winning dishes such as the ones found on Greenhouse’s menu. For more information, please visit www.greenhouserestaurant.co.za.