SLOW Magazine

A Wine Cellar for a Wine Lover

-

Restaurant Mosaic boasts one of the most comprehens­ive wine cellars in Africa, comprising more than 75,000 bottles of wine under 5,500 different local and internatio­nal labels. Acclaimed sommelier, Moses Magwaza, is there to recommend the finest vintages to accompany the flavours of the Cosmorgani­c menu. The restaurant’s selection of brandies, including an extensive range of Armagnac and Calvados, are unmatched anywhere in South Africa.

Newspapers in English

Newspapers from South Africa