SLOW Magazine

Sundays Are for Brunching

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Since its launch in September 2017, The Yard, located at the trendy Silo District in Cape Town’s V&A Waterfront, has proved itself to be a popular hang-out spot. Renowned for its bold Euro-asian fusion dishes, the restaurant recently launched a brand new brunch menu which is on offer every Sunday from 10h00 onwards, complete with live jazz from 12h00 to 15h00. The all-new brunch menu offers a range of exiting Euro-asian dishes, including classics like croissants and Eggs Benedict, topped with The Yard’s Maltaise Sauce – a blend of blood-orange juice and classic Hollandais­e sauce. The showpiece of the brunch menu, however, has to be the traditiona­l Indian dosa which can be ordered with your choice of chicken biryani, keemaspice­d lamb, palak paneer or dal makhani. The ideal spot for a brunch catch-up with friends whilst overlookin­g the gorgeous harbour, The Yard promises to be a highlight of any visit to the Mother City. For more informatio­n, visit www.theyardats­ilo.co.za.

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