Sunday Times

THIS WEEK

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“Superfood” is a nontechnic­al trendy label applied to the current batch of foodstuffs enjoying high status in the health ranks. They may not all deserve superhero status, but there’s no doubt that salmon, blueberrie­s, chickpeas, certain grains and most dark green leafy veggies deliver the right stuff. May this year bring you good health and deliciousn­ess.

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