Sunday Tribune

African states must lay roots for bamboo boom

- Zipporah Musau

IT IS A “wonder plant” that is uniquely blessed. Agronomist­s in Africa believe it can restore degraded landscapes while economists think it is a potential “green gold”, and a silver bullet for design and architectu­re that is already attracting a global market.

Bamboo – the highly versatile giant grass that can grow in almost any climate and thrive in the poorest of soils – has existed for hundreds of years in Asia, Latin America and parts of Africa. Yet for a long time the potential of the planet’s fastestgro­wing plant, with recorded growth rates of nearly 1 metre a day for some species, remained largely unexploite­d.

It was not until recently that widespread commercial­isation of bamboo began taking root, spurring hopes of generating income and creating jobs for the rural poor.

The world bamboo market is growing, led by China and an increasing demand for sustainabl­e products in Europe and the US. According to the Internatio­nal Network of Bamboo and Rattan (Inbar), an intergover­nmental organisati­on registered with the UN that promotes the growing of bamboo and rattan for economic and environmen­tal gains, the global bamboo economy is now valued at $60 billion (R907bn), and is a potential income earner for rural communitie­s.

To tap into this lucrative green economy, African government­s and the private sector have begun positionin­g themselves to commercial­ise bamboo. The profit potential has become even greater as environmen­talists link bamboo with climatecha­nge mitigation, and the possibilit­y of increased income through carbon credits.

African uptake

So far 18 African countries with natural bamboo – Benin, Burundi, Cameroon, Eritrea, Ethiopia, Ghana, Liberia, Kenya, Malawi, Madagascar, Mozambique, Nigeria, Rwanda, Senegal, Sierra Leone, Tanzania, Togo and Uganda – have joined Inbar, which is assisting them with bamboo informatio­n, technology transfer, capacity building and policy formulatio­n. Other countries, such as Angola, Gabon and Zambia are expected to join the network.

According to Inbar’s director general, Hans Friederich, bamboo can be a strong pillar of Africa’s future green economy. He said it could help reduce poverty and protect the environmen­t, and that it provided a practical and rapid solution for some of the natural resource and poverty challenges facing many African countries.

“It is an amazing plant that provides a great opportunit­y for making an income because it grows incredibly fast and a farmer can sell it as a raw product or can make products out of it,” Friederich told Africa Renewal. “It also does not require any fertiliser­s or pesticides because it has no real threat from diseases or pests. Once it is planted, you can leave it.”

Bamboo is used to make a long list of high-value products. In fact, according to the UN Environmen­t Programme (UNEP), the plant has more than 2 000 different uses, China reckons there are nearly 10 000 uses and that it can fetch even more money if processed.

Commercial­ly bamboo is used for furniture and a variety of building and roofing materials, from fencing poles to veneer, floor tiles, panels for walls and ceilings, scaffoldin­g material, door and window frames and window blinders.

In the paper and pulp industry, bamboo can be made into newsprint, toilet paper and cardboard, which would help to conserve Africa’s finite resources, such as its forests. The textile, food and chemical industries convert bamboo into fabrics, T-shirts, wine, vinegar, biochemica­ls and pharmaceut­icals.

Domestical­ly bamboo is used to make mats, baskets, canoes, fishing kits, bicycles, fences, toothpicks, school desks, pencils and rulers, to name just a few products.

Bamboo is also a source of bio-energy. A majority of sub-Saharan African households use firewood or charcoal made from timber for cooking, often leading to deforestat­ion, land degradatio­n and indoor pollution. As the population in Africa increases, the massive harvesting of firewood and charcoal will be unsustaina­ble, according to Inbar. Bamboo provides a clean and renewable energy alternativ­e in the form of charcoal briquettes and wood for domestic and industrial use.

On protecting the environmen­t, some swear the bamboo plant is “magic” in mitigating the effects of climate change through rapid reforestat­ion, slowing soil erosion and repairing damaged ecosystems. Bamboo also serves as an excellent large-scale carbon sink, each plant taking in nearly twice the carbon dioxide of a tree.

Commercial bamboo farmers may also benefit from acquiring carbon credits. Inbar, the China Green Carbon Foundation and Zhejiang Agricultur­e and Forestry University have developed a methodolog­y that will enable project developers to quantify the carbon fluxes within a bamboo plantation, which can allow the calculatio­n of carbon credits earned. This would mean more income for bamboo farmers.

Job creation

Commercial bamboo farming has the potential to create thousands of jobs, since it is labour intensive. Bamboo plants are typically planted, maintained and harvested by hand. In Ghana, about 1 500 people were employed when a commercial project started recently. In China, the bamboo industry employs nearly 8 million people, a number that is expected to hit 10 million by 2020, according to Inbar.

A bamboo plant matures in four to eight years, depending on the species; however, it can be harvested as a perennial crop, without deforestat­ion, three to five years after initial planting. It can be sustainabl­y harvested for well over 40 years. Once it starts growing, bamboo remains rooted in the soil, producing new shoots each year. This helps secure the soil and maintain slope stability.

“Unlike forests, where everyone says, ‘Don’t cut that tree’, bamboo grows back fast when you cut it. The more you cut, the more it grows,” said Friederich. Africa, he said, boasted huge reserves of largely untapped indigenous bamboo, amounting to about 8 percent of the world’s bamboo resources, and excellent weather conditions for growing commercial species.

That bamboo is versatile and has lots of potential is not in doubt. So why have African countries overlooked the plant's potential for so long?

“The biggest challenge is a lack of awareness,” Tesfaye Hunde, the head of the east Africa regional office of Inbar in Addis Ababa, told Africa Renewal, adding that lack of finances and the absence of a national policy and strategy programme to develop and use bamboo resources were also hampering progress.

As awareness grows, more countries are turning to bamboo.

“The use of bamboo is dramatical­ly increasing,” said Hunde, adding: “Up to 36 countries in Africa have natural bamboogrow­ing regions and Inbar is working with other organisati­ons on bamboo technology transfer and training farmers in the region developing a bamboo value chain – from farmers to markets – requires national policies, technology transfer and investment”.

African government­s also face the challenges of equipping farmers with bamboo planting and maintenanc­e skills, supplying seedlings and teaming up with the private sector for processing and the addition of value.

Moreover, despite promising market potential, those who wish to commercial­ise bamboo products still face hurdles such as a lack of research, product innovation and marketing skills. Another challenge is to accurately designate bamboo to meet internatio­nal trade and forestry standards.

“Bamboo shows big potential but suffers from an image problem,” Gary Quince, the EU’s ambassador to the AU, was quoted as saying. “Many farmers see it as a pest because it grows fast when in fact this is its real benefit.”

The question is whether bamboo species are invasive, considerin­g their characteri­stics, such as rapid growth. There is fear about bamboo’s ability to displace native vegetation, alter habitat and upset food chains.

A statement by the American Bamboo Society says the plant has a low potential for invasivene­ss but recognises that some running bamboo species can be aggressive spreaders if not well maintained. Inbar is providing its member states with informatio­n on the issue, such as what species are best for different soils and how to maintain, intercrop and harvest bamboo plants.

Private sector involvemen­t

Other organisati­ons such as the Worldwide Fund for Nature, Unep and the New Partnershi­p for Africa’s Developmen­t are also showing interests in bamboo, mostly through south-south co-operation, according to Friederich. Already China and The Netherland­s have agreed to fund a joint project in Africa. Inbar is currently talking to the European Commission, the Canadian government, the Internatio­nal Fund for Agricultur­al Developmen­t and the City Foundation about possible collaborat­ion.

To fully benefit from the bamboo boom, the private sector needs to be at the heart of green economy developmen­t in order to drive demand and provide investment. Again, value addition needs to be more innovative if African bamboo is to take the global market by storm.

However, there are those on the continent calling for proper planning before going full blast on bamboo.

Nigerian environmen­talist Nnimmo Bassey sees a unique problem: “Bamboo, which is normally a free resource throughout rural Africa, could fall into private hands that would deny villagers access and use of this resource.”

 ?? PHOTO: KAREN SANDISON ?? Bamboo offers vast untapped potential alternativ­e to convention­al timber due to its rapid growth and ability to grow in most climates and soils. Labour-intensive farming of the crop could also create thousands of jobs while at the same time reducing...
PHOTO: KAREN SANDISON Bamboo offers vast untapped potential alternativ­e to convention­al timber due to its rapid growth and ability to grow in most climates and soils. Labour-intensive farming of the crop could also create thousands of jobs while at the same time reducing...

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