The Citizen (Gauteng)

Hard isolation takes it’s toll

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Melbourne – As one of the 47 tennis players forced into a hard isolation ahead of the Australian Open, New Zealand’s Artem Sitak (above), may be bouncing off the walls of his Melbourne hotel room by the end of his 14-day quarantine.

The Russia-born doubles specialist was on flight QR7493 from Los Angeles, sharing the chartered plane with three people who tested positive for Covid-19 after landing in Melbourne.

Now, as one of the two-dozen players aboard the flight deemed “close contacts” of the infected trio, Sitak is effectivel­y in solitary confinemen­t at the View Melbourne, an inner city hotel converted into a quarantine facility.

Unlike other players who arrived safely and have the luxury of leaving their hotels to train five hours a day, the 34-year-old cannot even open his door for the threat of a A$20 000 fine under Australia’s strict quarantine regime.

Some players have complained and said they are at a disadvanta­ge compared to better-prepared opponents ahead of the 8-21 February Grand Slam.

But Sitak is philosophi­cal, and intends to burn through the hours with exercise, reading and playing games on his Nintendo Switch.

“Everything that I did in the off-season...I had six very good weeks of training, it’s not completely ruined but it’s not the same now,” he said,

“Obviously when I come out of the quarantine, we’re all going to be a little bit rusty.

“We’re going to have to ease into it a little bit because it’s not easy to be locked down for 14 days. But what can you do with the circumstan­ces?”

Sitak gave Reuters a virtual tour of his room, a bland but comfortabl­e enough space with a window that overlooks a city-scape.

With no housekeepi­ng available, he laughed that his room was a bit of a mess on day three of quarantine.

But there was “amazing coffee”, an exercise bike and other fitness equipment that tournament organisers Tennis Australia (TA) had sent to his room.

He said he was eating the food served by the hotel but other players were unsatisfie­d and were using a food delivery app instead.

“We told Tennis Australia it’s not up to profession­al tennis player’s standards, so they are working on it, but they did give us Uber Eats and we’ll get extra money in the end with our prize money to compensate for that.” –

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