The Independent on Saturday

Cheers to wine travel it’s luxury on a budget

- CLINTON MOODLEY

WINE travel is synonymous with opulence, whether it’s a day out with friends or a weekend away with your partner at a swanky wine estate.

This form of travel had been relatively successful pre-Covid-19, luring travellers to wine spots dotted across the country.

When the pandemic hit over a year ago, the industry took a massive knock, with many establishm­ents unable to keep their doors open and staff left without jobs.

With the recent easing of alcohol restrictio­ns, South African wine establishm­ents need to ensure that they focus on all types of travellers, including those on a budget, to help rebuild a once-thriving industry.

Despite wine travel offering extravagan­t experience­s in pristine locations, experts say it is budget-friendly.

Travel agent Modipadi Phoku calls it “luxury on a budget”.

“Inflation of goods and services has left many South Africans with very little to no disposable income. Wine tourism offers quite a classy, elegant and educationa­l experience, which is exceptiona­lly friendly to the pocket. It is luxury on a budget.

“Let’s not forget that South Africa boasts amazing wineries, with Stellenbos­ch and Franschhoe­k being among the top regions in the world to experience and enjoy wines.

“The beauty of wine tourism is that it’s the perfect way to diffuse

mass tourism. To protect ourselves and others, we still need to avoid large gatherings, and wineries may be the answer,” she said.

Communicat­ions and PR manager for Cape Town Tourism Briony Brookes said the industry strives to appeal to every kind of traveller.

“Wine estates across Cape Town are offering bespoke experience­s to those who wish for something a bit

different from the norm while continuing to develop world-class wine that guests can take home or enjoy at the destinatio­n. The limits put on wine lovers and oenophiles over the last few months have only increased the demand for good wine. The Cape Town wine industry, while still struggling with the effects of lockdown, is more appreciate­d than ever before.

“We are very aware of how important our local wine industry is and we are constantly looking for more ways to promote wine tourism in our region,” she said.

Safety

Elmarie Rabe, general manager for Stellenbos­ch Wine Routes, said wine tourism is ideal for travellers who want to explore their surroundin­gs in “safe travel bubbles”.

She said Stellenbos­ch, the first sub-Saharan destinatio­n to attain the World Travel and Tourism Council (WTTC) safety stamp, is considered a top wine tourism destinatio­n in the world.

“We realised very early that trust and safety are new currencies. We immediatel­y started developing health and safety protocols based on the guidelines of the WTTC and Tourism Business Council of South Africa.

“My suggestion for the industry is to build authentic experience­s, from high-end experience­s to family-friendly to intimate offerings. Pair this with open spaces, spectacula­r views and mountain vistas, and you have a winning combinatio­n,” she said.

Dawn Smith, the chairperso­n of the restaurant segment of Fedhasa Cape, said travellers need to be offered safe, curated tours.

“Safety needs to be forefront without it detracting from the experience.

“The hospitalit­y wine tourism industry needs to adapt to both local and internatio­nal visitor requiremen­ts and cultures while remaining true to our heritage,” she said.

Wine experience­s

Travellers are spoilt for choice in South Africa.

Many establishm­ents have been at the forefront of innovation, creating insightful experience­s that are costeffect­ive and informativ­e.

Rabe said travellers should add a vineyard safari to their bucket list.

She said the tour would allow them to see and understand the wine culture while enjoying a few wine tasting stops along the way.

Smith suggested travellers try the Hop-On-Hop-Off wine experience by travelling to three estates, including Groot Constantia, Eagles Nest and Beau Constantia. She also recommende­d cellar tours and the Franschhoe­k Tram.

Smith said daycations were a hit for wine travellers.

“Daycations to wine estates seem to be the thing. People also want to get out of the city. In the Western Cape, areas such as Darling, Robertson and Tulbagh makes for a fabulous day out,” she said.

Brookes recommende­d a winepaired dinner at one of Cape Town’s top restaurant­s, a weekend picnic with wine and popcorn and wine pairings.

“You are spoilt for choice when it comes to wine experience­s in Cape Town. But if the choices are too overwhelmi­ng, start with a simple wine tasting at a tasting room and see what they offer from there,” she added.

 ??  ?? HELP the once thriving wine industry get back on its feet by touring wineries.
HELP the once thriving wine industry get back on its feet by touring wineries.

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