The Star Late Edition

Cold coffee a hot trend

- LUTHO PASIYA lutho.pasiya@inl.co.za

SUMMER is here, which means it is time to switch from perfect hot coffee to perfect cold coffee.

Let us take a look at great ways to enjoy coffee in summer and show that you are totally chilled all year round.

White Russian Ingredient­s

60ml cold brew coffee 30ml vodka

30ml cream liqueur 15ml coffee liqueur 2-3 ice cubes

Garnish (optional)

Method

Mix all the ingredient­s and shake vigorously and strain over fresh ice. Garnish.

Recipe by Matthias Soberon.

Dalgona coffee Ingredient­s

2 tbs instant coffee

2 tbs sugar

2 tbs hot water

½ cup milk of your choice 2-3 ice cubes

Method

In a large mixing bowl place coffee, sugar and hot water (1:1:1 ratio).

Using a hand mixer or electric mixer, whisk until thick and creamy.

Fill only ¾ of a cup with cold milk and add ice cubes.

Top with foamy whipped coffee.

Mix well before drinking.

Recipe by Saloni.

CBD iced mocha milkshake Ingredient­s

½ cup oats

1 cup freshly brewed strong coffee 1 tbs cashew or almond butter 1 tsp cacao powder

1 date

Pinch of cinnamon

Pinch of salt

½ daily dose of CBD (10 drops of 600mg Goodleaf CBD oil)

Dash of vanilla extract

1 frozen banana

10 ice cubes

Method

Soak the oats and coffee for at least 20 minutes.

In your blender add the remaining ingredient­s.

Add the soaked oats and coffee. Blend until smooth and creamy.

Now add the banana and ice cubes and blend again until smooth.

Recipe from Good Leaf.

Roastery manager and barista at Craft Coffee, Lovejoy Chirambasu­kwa, shares iced coffee hacks:

Avocado-infused iced coffee

Use a double shot of espresso, a quarter of a ripe avocado with two tablespoon­s of condensed milk.

Put the avocado, espresso, condensed milk, fresh milk and ice in a blender and blitz. Makes a creamy and buttery iced drink which is delicious.

Amarula-flavoured iced coffee

An amazing creamy and smooth drink, and all you need is a shot of Amarula and espresso mixed. Add a bit of cream, fresh milk, and ice in a shaker and shake for at least a minute.

The result is an amazing marulaflav­oured iced drink for a relaxed weekend with family and friends. You can even do this with different whiskies.

 ?? ?? White Russian.
White Russian.

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