STICKY SWEET AND CHILLI CHICKEN WINGS

2018-09-01 -

Serves: 4

Prep Time: 1 hr 30 minutes

500 g chicken wings

1/4 cup tomato puree

2 garlic cloves, crushed

2 green chilli, finely chopped

1 tsp ginger, crushed Handful coriander, finely chopped 3T worcestershire sauce

3T brown sugar

Method

1. In a bowl, add all ingredients together to make a marinade.

2. Place chicken wings in a large sealable bag, pour the marinade and leave to marinate for 3 hours, or overnight.

3. Remove and cook over low coal heat for 20-30 minutes, turning the meat often for a thoroughly cooked chicken.

TIP: Cook the marinade in a saucepan, stirring all the time to serve as a dip.