Weekend Argus (Saturday Edition)

In praise of the bountiful burger

It doesn’t matter if you prefer a full-size or a slider, if you are Banting or vegetarian, this festival has something for you, writes BIANCA COLEMAN

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WE have festivals for everything in Cape Town. Like it? Yay, let’s have a festival! And now there’s the first Burger Festival, taking place today and tomorrow at Jan van Riebeek High School in Tamboerskl­oof.

Vendors will be serving up dozens of deliciousl­y different burgers, full-size or as sliders, with options for vegetarian­s and Banters.

Mondiall will be there with its wagyu cheese burger; Rack ’n’ Grill has a rib burger on its menu; there’ll be smoked brisket burgers and smoked pulled pork burgers from Pitmasters; and Sticky Fingers BBQ will let you top your chicken or beef burger with egg, bacon, cheese, avo, jalapenos, and/or caramelise­d onions.

And Fat Harry’s takes care of the Banting option with a beef patty topped with a portabello mushroom, smothered in veg sauce and served with salad.

It will also be serving a free range lamb burger with rocket, tzatziki and hummus, served with sweet potato fries and onion rings.

Justin Baillie from Flavourful Events said: “This is the first Burger Festival in South Africa and we wanted to showcase a unique food concept in an environmen­t that brings people together to support local producers.

“Burgers are much more than fast food, with more and more people having a burger as a meal each week from the many different restaurant­s located in the beautiful city of Cape Town. “Our goal is to grow the festival into a world-class showcase of what Cape Town and its people can bring together when it comes to a unique food concept such as The Burger Festival.

“Our mission is to create a platform where profession­als can promote their brand, sell their product and grow their business.

“We want to start a movement/ platform where businesses work together towards a better future. We have craft breweries, chefs, restaurant­s, artisan food stands, live music from artists and wine all from the Cape Town area.

“The festival is about celebratin­g the world of burgers, a unique concept which is held at a venue that has a beautiful view of Table Mountain. Giving back and bringing

‘The festival is

about celebratin­g

the world of

burgers, a unique

concept, which

is held at a

venue with a

beautiful view’

awareness to the public about organisati­ons that are making a difference to people’s lives are an important part of our idea to do

what we can when we can.”

● The festival runs from 11am till 11pm today, and from 11am till 8pm tomorrow. Tickets cost R85 on Quicket (www.quicket.co.za) and R95 at the gate, for entry to the event and live entertainm­ent by Natasha Meister, Cocolo, Carla Louw, and Jonny Dose, among others. All food and drinks can be paid with cash, card or Snapscan. Burgers prices will be between R60 and R80. A percentage of the proceeds from ticket sales will be donated to Unicef and Jan Van Riebeeck High School. No under-18s.

 ?? PICTURE: SUPPLIED ?? NOM NOM: Mondiall Burger Bar – the wagyu cheese burger with lettuce, tomato, pickles and cheese served with tomato sauce and fries. The Burger Festival is taking place at Jan van Riebeek High School today and tomorrow.
PICTURE: SUPPLIED NOM NOM: Mondiall Burger Bar – the wagyu cheese burger with lettuce, tomato, pickles and cheese served with tomato sauce and fries. The Burger Festival is taking place at Jan van Riebeek High School today and tomorrow.

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