Weekend Argus (Saturday Edition)

Nom Nom is now yum yum

- STAFF REPORTER

Nom Nom in Somerset West has undergone a makeover, just in time for the new year.

Along with the beautiful transition in space and menu comes a new chef in the kitchen.

Executive Chef Andrias has relocated to Cape Town from Johannesbu­rg to specifical­ly heat up the kitchen with his profound experience.

Served daily is the perfect catch and succulent, melt-in-the-mouth steaks, an option of tasty homemade sauces, sushi’s, platters and tapas that will have patrons coming back for more.

The new menu promises the perfect ingredient­s for a long lazy lunch or dinner in Somerset West. Tender, expertly cooked steaks, great beers and estate wines. The fresh local seafood and sushi is also prepared to perfection.

Nom Nom Eateries will also now be having daily specials for every day that they are open.

Taco Tuesdays: Buy tacos and receive a free Savanna Loco Cocktail

Sushi Wednesdays: Half price on all inside out rolls

Cocktail Thursdays: Half price on all cocktails after 6pm

Burger Fridays: Order a beef burger and receive a free Stellenbra­u Craven Lager

Oyster Saturdays: Order 6 or more oysters and get a free double

ruxland Gin and Tonic

Nom Nom Eateries

Time:

Open Tuesday-Saturday 10am-10pm

Nom Nom Eateries, c/o Main Road and Coronation Avenue, Somerset West, 7130, Cape Town

Venue:

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 ??  ?? The new look Nom Nom.
The new look Nom Nom.
 ??  ?? Sushi on the menu at Nom Nom.
Sushi on the menu at Nom Nom.
 ??  ?? A waffle for dessert at Nom Nom.
A waffle for dessert at Nom Nom.

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