Woolworths TASTE - 2019-01-01

• The new easy
• SEA, SAND & STRUDEL
• TASTES LIKE MORE
• TASTES THAT BIND
• The writer of our winning letter wins Bosman wines and a R500 Woolies gift card
• Set a romantic Valentine's Day table
• The TASTE case: six wines to pour this summer
• Make your own yoghurt at home
• Drinks trends from BLACCFEST X Langa
• What I know now: Clare Smyth
• Bubbling under: Katlego Mlambo
• 3 ways with: peanut butter
• Take it easy
• OMELETTE FIVE WAYS
• PULL-APART CARAMEL BREAD
• EGGS-PERT ADVICE
• PARMESAN-AND-BACON EGG MUFFINS
• Smoke & filters
• TAKE YOUR BEST SHOT
• WHAT TO DRINK WITH STREETFOOD
• Stellenbos­ch on foot
• SPICY PORK TACOS WITH WATERMELON, CORIANDER SALSA VERDE AND PEANUTS
• SPICY STEAK KEBAB TACOS WITH PICKLED PINEAPPLE
• CROWD-PLEASING CRISPY FISH TACOS
• BUFFALO WING-STYLE CAULIFLOWE­R TACOS
• WHEN THE CHILDREN GO BACK TO SCHOOL,
• COCONUT-AND-PEANUT BUTTER MIELIE MEAL
• FISH CAKES
• BROCCOLI PESTO PASTA
• TANDOORI CHICKEN SHEET PAN
• THE CHAIRMAN
• CAUSE EFFECT COCKTAIL KITCHEN
• BRINJAL-AND-TOMATO TART WITH ROCKET
• ROASTED SWEET PEPPER, RICOTTA AND PARMESAN TARTS
• MUSHROOM TARTLETS
• ONE CRISP MORNING LAST AUTUMN,
• GORGONZOLA, PLUM AND PROSCIUTTO PIZZA
• WHERE TO EAT AND DRINK

Woolworths TASTE - 2018-12-01

Woolworths TASTE - 2019-03-01