FLAVOUR MEMORIES

The memories of some flavours last a lifetime. But whether you grew up eating pickled fish on hot cross buns, or have never tasted it before, you’ll love the sweet, tangy flavour of Woolworths’ pickled fish. Made with hake, a mild curry sauce, onions and bay leaves, it’s delicious on buttery rotis; spooned over rice noodles; or on its own, straight out of the tub.

Lip-smackingly good! woolworths.co.za