Easy chocolate mousse

12 chocolate squares,

grated

6 sugar cones with chocolate

ends

6 marshmallows, quartered 50 g mixed nuts, roughly

chopped

6 chocolate blocks, roughly

chopped ice cream to serve

Divide a sheet of foil into six squares, each large enough to wrap a sugar cone. Grease the foil with nonstick spray.

1 Divide the grated chocolate among the cones, followed by the marshmallows, nuts and chopped chocolate. Wrap each cone in a square of foil.

2 Braai over hot coals for 3-5 minutes and serve with ice cream. HENNIE AND NICOLE (AS SEEN ON KOM ONS BRAAI EPISODE 11 ON VIA)

2 MAKES 6 CONES Preparation 15 min Braaiing 3-5 min