Stuffed pineapples

6 bananas

2 bars (49 g each) Peppermint Crisp

chocolate, roughly chopped

100 g mixed nuts, roughly chopped ice cream to serve

Grease a foil dish with butter or margarine.

1 Slice the bananas lengthways and place in the foil dish.

2 Sprinkle the chocolate and nuts over and place over moderate coals for 10-15 minutes or until the chocolate has melted and the bananas are browned.

3 Serve with ice cream.

HENK AND SUNA (AS SEEN ON KOM ONS BRAAI EPISODE 6 ON VIA)

SERVES 6 Preparation

5min Braaiing 10-15 min