Feta cheese and to­ma­toes

5 SERVES 2-4 Prepa­ra­tion 5 min Cook­ing 10 min

YOU Best Recipes: Braai - - Contents -

2 big rounds feta cheese

2-4 whole gar­lic cloves

4-6 baby to­ma­toes on the vine salt and pep­per to taste

1 Put the cheese on a sheet of foil, top with the gar­lic and to­ma­toes, sea­son with salt and pep­per and wrap in the foil.

2 Place close to mod­er­ate coals for 10 min­utes or un­til the cheese has melted slightly.


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