Delicious meals made without water
Turn off the tap and explore other magic liquids to make your meals taste delicious
EVEN though Day Zero has been postponed in Cape Town, large parts of South Africa are still in the grip of a drought and people are conserving water more than ever. We show you how to make meat, chicken, mussels and pasta tasty with alternative liquids – milk, wine, ice tea, coconut milk, canned food and yoghurt. The bonus is there’s little washing up to do because almost everything is cooked in one pot.