Plan the perfect holiday get-together with the wonderful collection of recipes in YOU Indulge issue 2 and YOU Food around the World. They feature dishes perfect for a festive feast with mains such as lamb rack with red wine and sour fig sauce, Argentinian pot roast and kleftiko (slow-roasted lamb). For dessert there’s chocolate and pear tart, Peppermint Crisp tart, tiramisu with an African twist and much more. Go to youstore.co.za or contact Johan Terblanche on 021-406-4962 or at johan. [email protected]dia24.com to order your copies.