Bomb alaska mince pies
Makes 6 Takes 35 mins
Beat 3 egg whites until soft peaks form. Gradually add 180ml castor sugar while beating until stiff and glossy peaks form. Beat in 3ml vanilla essence. Scoop a small ball of vanilla ice cream on top of 6 fruit mince pies. Quickly cover the ice cream with the meringue. Use a blowtorch to brown the meringue. Serve immediately.