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HOT SPOTS

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If you’re in search of the city’s cuisine, art and craftsmans­hip, locals always provide the best clues. Mishiguene Cocina de Inmigrante­s (Lafinur, 3368) is a contempora­ry Jewish-Argentinia­n restaurant with the coveted stamp of chef Tomás Kalika. Its name refers to ‘delightful­ly mad’ people in Yiddish. Every Shabbat Friday, this place overflows with energy and life (get ready to sing and dance). In fact, it was ranked number 50 of the 50 Best Restaurant­s in Latin America in 2017. If craftsmans­hip is your thing, Facon (Nicaragua, 4880) is a shop that reflects its owner Martín Bustamante’s love for travel and Argentinia­n talent. The pieces here are constantly changing, and in each of them you can sense the reflection of a silversmit­h, a wood worker, a patient weaver or a creative designer. For those who need a dose of art, there’s Henrique Faria Buenos Aires (Libertad, 1630). With triple the space and ceilings

unp. to seven metres high, this iconic gallery will continue to surprise even the most demanding of collectors at its new locatio

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