CUPCAKES RED VELVET

IN­GRE­DIEN­TES

QMD - - COCINA -

300 g de ha­ri­na flo­ja 300 g de azú­car glas 170 g de man­te­qui­lla 150 g de que­so cre­ma, 150 g de azú­car 2 hue­vos, 1/2 li­món 2,5 dl de le­che, co­lo­ran­te ali­men­ta­rio ro­jo 1 cu­cha­ra­da de ca­cao en pol­vo 1 cu­cha­ra­di­ta de le­va­du­ra quí­mi­ca

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