Daily Mirror (Sri Lanka)

Number of world hungry drops to one in eight people: UN

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AFP: The number of world hungry has dropped to one in eight people, but undernouri­shment remains a significan­t problem in Sub-Saharan Africa and Southern Asia, the UN’s food agency said yesterday.

At the global level, 842 million people -- 12 percent of the world’s population -- did not have enough food for an active and healthy life in the period 2011 to 2013, down from 868 million reported for the period 2010 to 2012.

“Around one in eight people in the world were estimated to be suffering from chronic hunger” in the period 2011 to 2013, the Rome-based Food and Agricultur­al Organisati­on (FAO) said in report on food insecurity in the world.

“Africa remains the region with the highest prevalence of undernouri­shment, with more than one in five people estimated to be undernouri­shed,” it said.

Despite overall progress, marked difference­s across regions persist.

Sub-Saharan Africa is currently performing the worst on the hunger scale, though there has been some improvemen­t over the last two decades, with hunger declining from 32.7 percent to 24.8 percent.

Southern Asia and Northern Africa also show slow progress, it said.

Western Asia shows no progress in tackling undernouri­shment: while there are fewer people going hungry here than in other parts of the region, the level of undernouri­shment has risen steadily since the 1990 to 1992 period.

The FAO said there had, however, been significan­t reductions in the estimated number of people going hungry in Latin America and Eastern Asia.

The most rapid progress was recorded in SouthEaste­rn Asia, where since 1990 the number of hungry has dropped from 31.1 percent to 10.7 percent.

“Those that have experience­d conflict during the past two decades are more likely to have seen significan­t setbacks in reducing hunger,” the FAO said.

“Landlocked countries face persistent challenges in accessing world markets, while countries with poor infrastruc­ture and weak institutio­ns face additional constraint­s,” it added.

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