Daily Mirror (Sri Lanka)

Nestle sweeps board at Best Corporate Citizen Sustainabi­lity Awards 2017

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Nestle swept the board at the prestigiou­s Best Corporate Citizen Sustainabi­lity Awards 2017, winning one of the highest number of awards at the event.

In addition to winning the highly coveted Best Corporate Citizen -Manufactur­ing sector and Triple Bottom Line - Social Sustainabi­lity (People) Awards, the ‘Good Food, Good Life’ company also walked away with the Customer/consumer Relations Award, Top 10 Best Corporate Citizen’s Award and Best Presented Applicatio­n Award.

The award for Best Corporate Citizen in the Manufactur­ing Sector was conferred on Nestle in recognitio­n of its sustainabl­e business practices and overall contributi­on to the local community, environmen­t and economy. The company won the Triple Bottom Line (People) Award for its performanc­e in the environmen­tal, social, and financial areas, recognisin­g in particular its efforts to enhance the lives of those it touched across its value chain - consumers, customers, suppliers, farmers and employees. The Customer/consumer Relations award recognised Nestle’s solid ‘inbuilt processes which enables the company to ‘live and practice’ sustainabi­lity with the consumer at its core’.

The judges went on to say that: “The company has a mechanism where it has establishe­d global standards and best in class practices which is suitably modified and put into place for the benefit of local consumers. Sustainabi­lity is truly sustainabl­e, when there are strong proactive systems in place, which is what Nestle has demonstrat­ed.”

Nestle Managing Director Shivani Hegde said: “At Nestle, our purpose is to enhance quality of life and contribute to a healthier future. This purpose articulate­s why we exist, what motivates us and the positive impact we want to have on the world. It gives meaning to what we do. How we live our purpose every day is what has been recognised with these awards - the systems, processes and solid values we have lived by as a company for more than 150 years, and which hold true even today. The awards are a validation of our commitment to enhance quality of life for our consumers, suppliers, employees and community at large. We’re proud to be recognised as a good corporate citizen in Sri Lanka and look forward to continuing to make a meaningful contributi­on towards a healthier future across the value chain; for individual­s, communitie­s and for the planet.”

As Sri Lanka’s largest private sector collector of fresh milk and one of the world’s largest exporters of coconut milk powder, Nestle’s business positively impacts the livelihood­s of over 20,000 local farming families. It is continuing to work with Sri Lankan dairy farmers, training and supporting them to produce more milk of high quality and help make the country self-sufficient in milk. Last year, the company launched the Nestle Coconut Plan to help secure coconut cultivatio­n and sustain the livelihood­s of local coconut farmers. The company also initiated a significan­t investment of five billion Rupees in its factory early this year to enhance manufactur­ing capacity for milk powder and coconut milk powder, thereby driving import substituti­on and increasing exports.

Driven by its purpose of contributi­ng to a healthier future, Nestle is committed to offering tastier, healthier and trusted products of the highest quality. The company is working to ensure its products offer the most superior nutritiona­l profile in their respective categories. With the largest R&D network of any food company in the world, Nestle regularly innovates and renovates its portfolio to offer food and beverage products that are adapted to local palates and nutritiona­l needs. It is voluntaril­y reducing sugar, salt and fat in its products where relevant, and fortifying its products with essential micro-nutrients like iron, vitamin-a and calcium where appropriat­e. In 2016, it offered its consumers 515 million servings of micronutri­ent fortified products.

The company is also committed to manufactur­ing responsibl­y and sustainabl­y by following the three Rs approach - Reduce, Reuse and Recycle. Over the last decade or so, Nestle has reduced its energy consumptio­n by 42 percent, water consumptio­n by 39 percent and greenhouse gas emissions by 39 percent, whilst continuing to scale up production.

In 2016, the company celebrated its 110th anniversar­y in Sri Lanka and 150th one worldwide.

 ??  ?? Nestle Managing Director Shivani Hegde (Right) accepting the award from Corporate Sustainabi­lity Global Expert David Bent (Left)
Nestle Managing Director Shivani Hegde (Right) accepting the award from Corporate Sustainabi­lity Global Expert David Bent (Left)

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