Ramen Misoya Colombo Celebrates First Year Anniversary
Ramen Misoya Colombo, Sri Lanka’s only Japanese restaurant which specialises in miso-based Ramen, celebrated their 1st year anniversary on the 11th November 2018 with the Japanese Ambassador to Sri Lanka H.E. Akira Sugiyama, as Chief Guest, at their flagship restaurant, located at the Racecourse Building in Colombo 07.
As part of celebrating the successful venture in Colombo, Ramen Misoya will be newly introducing 4 more Ramen (noodle soup) flavours to their existing menu by end of November 2018, including the “Colombo Curry Ramen”, made exclusively for the Sri Lankan palate.
The main restaurant will also be expanding their outlet with more spacious dining options to also house the ability for customers to host private functions.
Ramen Misoya Colombo is part of the global chain of Ramen Misoya from Japan. Ramen Misoya Colombo serves chicken as well as vegetarian options apart from traditional pork based ramen taking into account the local market variations and carefully preparing food accordingly, in two separate kitchen sections.
To discover more, visit Ramen Misoya Colombo, open 6 days a week from Tuesday-sunday, for lunch and dinner, on the first floor of the Race Course building.