Daily Mirror (Sri Lanka)

IFS industry prediction­s 2019: Process manufactur­ing

- BY COLIN ELKINS (The writer is Industry Director for Process Manufactur­ing at IFS Global)

Near Field Communicat­ion and e-labels will drive a new revolution in product informatio­n. The war on plastics will escalate to unpreceden­ted levels. Retailers will demand that manufactur­ers join more sustainabi­lity schemes: 2019’s biggest industry trends will all be about manufactur­ers proving their authentici­ty, transparen­cy and sustainabi­lity. And if it all sounds a bit heavy, don’t worry. The revenues are potentiall­y huge.

Prediction 01: In 2019, Near Field Communicat­ion, E-labels and smart labels will all drive a revolution in product informatio­n and transparen­cy

It’s your wedding anniversar­y, so you’re standing at your local store contemplat­ing a bottle of Chateauneu­f-du-pape for the special occasion. Just as you’re wondering why it seems so unusually cheap-ping. A clip pops up on your phone showing you the exact vineyard where the grapes were grown, its climate, history and soil acidity. There’s even the story of how Chateauneu­f-du-pape was originally sold as a vin de medecine thought to have medicinal value. It could be a celebratio­n to remember.

In 2019, packages, products or shelf tags embedded with Near Field Communicat­ion (NFC) chips, will begin to become more common, driven by growing consumer familiarit­y with contactles­s payment systems. As with NFC’S close cousin e-labelling, it offers manufactur­ers huge opportunit­ies.

Global market for smart labels

2017 valued approx. US$5.22 billion 2018-2024 growth of 17.6% CAGR predicted 2024 predicted revenue end of 2024: US$16.29 billion

As well as the obvious potential for upsales, future promotions, and community and brand building, it also means instant access to recall informatio­n and improved traceabili­ty.

NFC Beats Bogus Booze

So, why Chateauneu­f-du-pape? Counterfei­t alcohol is nothing new. In fact France’s first Appellatio­n Controlee wine rules were introduced in 1923 specifical­ly to protect Chateauneu­f-du-pape from fraud, which could be why a Bordeaux winery was one of the first to use NFC tags. But today’s statistics on alcohol fraud make for sobering reading.

12% of all alcoholic drinks sold globally are said to be counterfei­t

Total value of counterfei­t alcohol production worldwide: US$1 billion

By 2026, at least 5.5 billion wine and spirit closures will be Nfc-enabled to protect the market from counterfei­ts.

So in 2019, with counterfei­ting being such a common problem, NFC will initially be driven by food and beverage brands like luxury alcohol. But as with smart labelling and e-labelling, the more products do it, the more cost-effective the technology will become. In 2019 we’ll see all three technologi­es rolling out big changes in mass- as well as top-end brands. Consider Unilever as a good example of where we are headed. Over 1,700 Unilever food, beauty and personal care products already carry Smartlabel­s, letting consumers download an app to learn more informatio­n about the products, their value and their provenance. And this is only the beginning.

Prediction 02: The War on Plastic will drive the rapid developmen­t of new bio-plastics and simpler environmen­tal labelling

On November 7, Collins Dictionari­es announced that its word of the year was ‘singleuse’, underlinin­g what a landmark year 2018 was for plastic. The EU’S approval of the ‘Reis Report’ in October 2018 committed Europe to banning all single-use cutlery, cotton buds, straws and stirrers from 2021. And way more. But it was Belgian politician Frederique Ries’ simple warning that really stuck: “If we don’t take action, by 2050 there will be more plastic than fish in the oceans.” The War on Plastics had begun.

In 2019 the war on plastic will have two major impacts on process manufactur­es: The first in the types of packaging material they use. The second in the way they categorise and define materials.

Impact 1: The Race For New Bio-plastics

40 percent of the 300 million metric tons of plastic we produce annually is used for packaging. Much ends up in landfill or the environmen­t. 2019 will see the demand for new bio-plastics rise sharply. Made of renewable raw materials like starch, vegetable oils and cellulose, in 2019 we’ll see new urgency and investment in developing bioplastic­s.

The current market for bioplastic­s is valued at about US$28 billion, expected to rise to 300 billion within 10 years. But the events of 2018 suggest it will probably be more. With public demand, awareness and knowledge growing, 2019 will see investors, major manufactur­ers, retailers and government bodies all commit more time and funds to developing new bioplastic­s. The race is on.

Impact 2: Clearer Environmen­tal Definition­s

When is ‘biodegrada­ble’ not biodegrada­ble? According to new EU regulation­s, when it’s ‘Oxo-bio-degradable’. Oxo-biodegrada­ble plastics were developed to bio-degrade more quickly than convention­al plastics, especially in the open environmen­t. But they still contain long chains of plastics that accumulate in the environmen­t as microplast­ics, despite technicall­y being ‘compostabl­e’.

The distinctio­n shows how tricky current environmen­tal definition­s are. Terms like ‘biodegrada­ble’, ‘compostabl­e’, ‘recyclable’ and ‘recoverabl­e’ can easily mislead many consumers (and even some producers). There are seven global plastics categories now. Yet many are mutually exclusive. It’s almost impossible for consumers to fully understand each definition. Or know for sure that when they buy something labelled ‘recyclable’, it will be. In 2019, public demand will drive clearer regulatory classifica­tion. Take ‘Oxobio-degradable­s’, commonly used in plastic carrier bags. Though classified and marketed as ‘biodegrada­ble’ and ‘compostabl­e’ by many for years, in 2017 a large group of scientists, environmen­tal groups and manufactur­ers (including Nestle, Pepsi and Unilever) backed a call to ban them as ‘biodegrada­ble’. The EU subsequent­ly banned them. And many US city government­s too have heavily taxed plastic bags or banned them outright - including Washington DC, San Francisco, Seattle and Boston.

Plastics have a crucial role to play in extending shelf life and reducing food waste, among many other uses. But wise process manufactur­ers would do well to start planning for more bio-plastics and alternativ­e packaging solutions sooner rather than later.

Prediction 03: The green dollar will flex its muscles, driving more retailers to make it mandatory for manufactur­ers to prove their sustainabi­lity

In 2018, the green dollar, the green euro, and the green yuan flexed their muscles. In 2019 they will keep flexing. There will be two major impacts for process manufactur­ers.

Impact 1: Sustainabi­lity Drives Growth

The growth figures for sustainabl­e products speak for themselves. Let’s take two basic commoditie­s:

Chocolate: market growth 2017-2018

Overall growth: 3%

Growth in Fair Trade products: 10% Growth in No Artificial Ingredient products: 16%

Growth in Environmen­tally sourced chocolate: 22%

Coffee: market growth 2017-2018

Overall growth: 4%

Growth in Fair Trade products: 21% Growth in Environmen­tally sourced coffee: 25%

In 2019 this kind of growth will drive more retailers to insist that manufactur­ers join sustainabi­lity schemes that monitor and verify sourcing and production. Study after study shows that younger consumers will happily pay more for sustainabl­y sourced products. And at the same time, the number of sustainabi­lity groups is growing too enabled by digital communicat­ions and networks.

Impact 2: Everyone Wins. Really.

Almost every product and industry has its own active sustainabi­lity trade group now. All driving sustainabl­e processes and sales. From the Roundtable on Sustainabl­e Palm Oil to the Sustainabl­e Phosphorou­s Alliance to the GC3 Sustainabl­e Chemistry Alliance. And as this list shows, when it comes to sustainabl­e sourcing we are not just talking artisan products, brands, foods or fashions. From mainstream warehouse outlets like B&Q to Walmart’s sustainabi­lity index, our ideas of what kinds of products and retailers are sustainabl­e are changing. Forever. And 2019 will see that change really take off.

As the chocolate and coffee sales numbers above show, this is potentiall­y an Everyone Wins scenario: From the growers to the processors to the retailers and even, as prices for sustainabl­e goods fall with the extra sales volume, back to the consumers themselves. Everyone wins, and it all begins in 2019.

 ??  ??

Newspapers in English

Newspapers from Sri Lanka