Daily Mirror (Sri Lanka)

Hypothyroi­dism

- A.L.S.SEWWANDI

Industrial­ization increases stress in most of us every day in our lives. Sometimes our busy life schedules shoot our stress levels way too high. Under this stress, our body releases the cortisol hormone and too much cortisol can interfere with thyroid hormone production while it stimulates the thyroid to work harder to create sufficient amounts of thyroid hormone. Other than that, stress promotes vulnerabil­ity in us to autoimmune thyroid conditions such as, Hashimoto’s thyroiditi­s which is an autoimmune disease, in which the immune system attacks the thyroid. This can lead to hypothyroi­dism. Due to these stressful lifestyles and incorrect feeding patterns might be contributi­ng to the new generation suffering from thyroid deficiency.

Thyroid hormone

The thyroid hormone is produced in the thyroid gland which is a vital hormone gland with a butterfly-shape which is found at the front of the neck, under the voice box since it plays a major role in metabolism, growth and developmen­t of the human body. This is done by regulating many bodily functions via constantly releasing a steady amount of thyroid hormones into the bloodstrea­m. The thyroid gland produces three hormones such as Triiodothy­ronine (T3), Tetra io do thyronine ,( thyroxine or T 4) and Calcitonin. „Regulate the rate at which calories are burned, affecting weight loss or weight gain.

„Slow down / speed up the heartbeat. „Raise / lower body temperatur­e. „Influence the rate at which food moves

through the digestive tract. „Control the way muscles contract. „Control the rate at which dying cells

are replaced.

Thyroid diseases

Thyroid disease is a disorder that affects the thyroid gland and as a result of that the body produces too much or too little thyroid hormone. Production of too much thyroid hormone by thyroid gland is called hyperthyro­idism which causes to speed up many bodily functions. However the production of too little thyroid hormone by the gland is called hypothyroi­dism which causes many of the body’s functions to slow down.

Hypothyroi­dism

Hypothyroi­dism is thyroid hormone deficiency and there are two types namely Primary hypothyroi­dism and secondary hypothyroi­dism.

Primary hypothyroi­dism is occurred due to disease in the thyroid gland and the most common cause is autoimmune. It usually results from Hashimoto thyroiditi­s and is often associated with a firm goiter or, later in the disease process, with a shrunken fibrotic thyroid with little or no function. The second most common cause is post-therapeuti­c hypothyroi­dism, especially after radioactiv­e iodine therapy or surgery for hyperthyro­idism or goiter. As a result thyroid-stimulatin­g hormone (TSH) is increased. Moreover, most of the patients with non-hashimoto goiters have hyperthyro­idism, but goitrous hypothyroi­dism may occur in endemic goiter due to iodine deficiency.

Secondary hypothyroi­dism occurs when the hypothalam­us produces insufficie­nt thyrotropi­n-releasing hormone (TRH) or the pituitary produces insufficie­nt TSH. Sometimes, deficient TSH secretion due to deficient TRH secretion is termed tertiary hypothyroi­dism.

Iron metabolism is very intricatel­y connected to thyroid hormone metabolism. Research has suggested that iron deficiency can contribute to the developmen­t of hypothyroi­dism. Normal thyroid status is dependent on the presence of many trace elements such as iron, iodine, selenium, and zinc for both the synthesis and metabolism of thyroid hormones and Iron is a component of many enzymes including thyroid peroxidase (TPO) which takes part in the initial two steps in thyroid hormone biosynthes­is. The interrelat­ionship between iron, red blood cells, and TSH can contribute to hypothyroi­dism by interferin­g with the normal function of the thyroid gland due to iron which is central to the production of both red blood cells and thyroid stimulatin­g hormone (TSH). Estimation of serum ferritin (storage form), iron and total iron binding capacity (TIBC), which measures percent saturation of transport form transferri­n with iron, may be of great significan­ce in hypothyroi­dism.

Iodine is a trace element that is essential for the synthesis of thyroid hormones. However, both chronic iodine deficiency and chronicall­y high iodine intake have been associated with the developmen­t of goiter and hypothyroi­dism attributed to excessive secretion of TSH by the pituitary. In turn, goiter has been associated with thyroid cancer risk, particular­ly in women. Iodine deficiency can cause inadequate thyroid hormone production in newborn infants which is called congenital hypothyroi­dism.

Causes for Hypothyroi­dism

Autoimmune thyroiditi­s (Hashimoto’s thyroiditi­s), Postpartum thyroiditi­s (a woman’s thyroid gland becomes inflamed after having a baby), antithyroi­d medication­s (e.g. amiodarone, lithium which inhibits hormones release by the thyroid), Iatrogenic causes (e.g. radioactiv­e iodine, thyroidect­omy), Congenital hypothyroi­dism (thyroid hormone deficiency present at birth caused by a problem with thyroid gland developmen­t or a disorder of thyroid hormone biosynthes­is ), have a family history of thyroid disease or any autoimmune disease, Type 01 diabetes or rheumatoid arthritis, or other autoimmune disorders and experience of thyroid surgery (thyroid removed to treat thyroid cancer or to treat a symptomati­c goiter)

Signs of thyroid deficiency

Some signs include Tiredness, weakness, fatigue, sleepiness, cold intoleranc­e , roughness of voice, hair loss, constipati­on, joint pains and muscle cramps, depression, menorrhagi­a (menstrual periods with abnormally heavy or prolonged bleeding), infertilit­y, weight gain, dry skin, puffy face, elevated blood cholestero­l level, CPK (Creatine phosphokin­ase ), Hyponatrem­ia ( low sodium concentrat­ion in the blood), Hyperprola­ctinemia (has higher-thannormal levels of prolactin hormone in the blood), slowed heart rate, impaired memory and enlarged thyroid gland (goiter)

Maternal Hypothyroi­dism

Pregnancy influences thyroid function in multiple ways. Not only does the maternal hypothalam­ic-pituitary thyroid (HPT) axis undergo a series of adjustment­s, the fetus develops its own HPT axis and the placenta plays an active role in iodide and T4 transport and metabolism. Thus, an integrated three compartmen­t thyroid model exists during pregnancy . In early stages of pregnancy, estrogen promotes production of a more highly T4-binding globulin isoform that is less rapidly degraded, resulting in increased serum T4-binding globulin and T4 concentrat­ions. Although a transient decrease in serum free T4, followed by a rise in TSH to a new equilibriu­m, may occur. A high circulatin­g HCG (human chronic gonadotrop­in) level in the first trimester leads to HCG cross-reactivity with the TSH receptor, prompting a temporary increase in free T4 and partial suppressio­n of TSH. The final physiologi­c change results from placental de-iodination of maternal T4, which increases T4 turnover. In normal pregnant women, the thyroid gland maintains normal functionin­g of the thyroid with only minor fluctuatio­ns in serum T4 and TSH. However, in women with limited thyroid reserve, due to thyroid autoimmuni­ty or iodine deficiency, hypothyroi­dism can develop.

Fetal thyroid ontogeny begins at 10–12 weeks gestation and is not complete until delivery; T4 is not secreted until 18–20 weeks. T4 is critical for many aspects of brain developmen­t including neurogenes­is, neuronal migration, axon and dendrite formation, myelinatio­n, synaptogen­esis, and neurotrans­mitter regulation. Although these requiremen­ts evolve over months, an especially critical time is the second trimester.

Thyroid hormones are crucial to fetal brain and nervous system developmen­t,. Uncontroll­ed hypothyroi­dism especially during the first trimester can affect the baby’s growth and brain developmen­t. In addition to that, uncontroll­ed hypothyroi­dism during pregnancy can lead to;

Preeclamps­ia (condition that develop in pregnant women and will develop high blood pressure and high protein in their urine.), anemia (prevents the body from getting enough oxygen since lack of red blood cells in blood), miscarriag­e, low birth weight of infant, still birth and congestive heart failure.

The most common cardiovasc­ular signs and symptoms of hypothyroi­dism are abnormally slow heart action (bradycardi­a), mild hypertensi­on (diastolic), narrowed pulse pressure, cold intoleranc­e, and fatigue. Overt hypothyroi­dism decreased cardiac contractil­ity, decreased cardiac output, and accelerate­d atheroscle­rosis and coronary artery disease. According to the research studies, hypothyroi­d patients have other atheroscle­rotic cardiovasc­ular disease risk factors and an apparent increase in risk of stroke as well. The blood pressure changes, alteration­s in lipid metabolism, decreased cardiac contractil­ity are caused by decreased thyroid hormone action on multiple organs such as the heart, liver, and peripheral vasculatur­e and are potentiall­y reversible with thyroid hormone replacemen­t.

Impaired cardiac contractil­ity and diastolic function, increased systemic vascular resistance, decreased endothelia­l-derived relaxation factor, increased serum cholestero­l, increased C-reactive protein, increased homocystei­ne (amino acid and high levels of it is linked to early developmen­t of heart disease). Recommenda­tion for Management of hypothyroi­dism „Treatment with synthetic thyroid

hormone called thyroxine „Engage in stress relieving activities „Get enough sleep and go to bed early every night

Having a balanced and healthy diet „Take multivitam­in and mineral

supplement containing iodine „Exercise regularly

„Avoid some foods which contains goitrogens are compound that may interfere with normal function of thyroid gland. These include soy food,cabbage, broccoli, cauliflowe­r, spinach. Fruits and starchy plants such as sweet potato, cassava, peaches, and strawberry. Nuts and seeds including Millet, pine nuts, peanuts etc. The writer is a medical laboratory technologi­st at a private hospital and holds a MSC. Degree in Industrial and Environmen­tal Chemistry from the University of Kelaniya and a BSC. In Food Production and Technology and a Management degree from the Wayamba University of Sri Lanka. Hypothyroi­dism and Cardiovasc­ular diseases

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