Living (Sri Lanka)

GOURMET GURU

The prawn broker

- K. T. WIJAYA KUMARA

TOWN OF ORIGIN

Kottawa

FAMILY

Wife and two children

LEISURE HOURS

Relaxing with the family

FAVOURITE DISH

Grilled seafood

FAVOURITE DRINK

Fresh passion fruit juice

MAJOR AWARDS Silver medallist at the 2010 SIAL Abu Dhabi (live cooking) contest

PREVIOUS ROLES

Sous-chef

HIMSELF IN ONE WORD

Competitiv­e

Having been in the industry for several years, this creative chef is the epitome of discipline and perfection in the kitchen. He is dedicated, passionate, focussed and ever ready to take up any challenge that comes his way. He is currently the Executive Chef at Isso.

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