Sunday Times (Sri Lanka)

Eating croton and jak leaves: I was misquoted, says Agri DG

- By Sandun Jayawardan­a

A distortion of parts of a presentati­on he delivered at a workshop is being used by those with a political agenda, Director General (DG)- Dept of Agricultur­e, Dr. Rohan Wijekoon charged.

A statement attributed to the DG, telling people to eat croton and jak leaves during the drought, has caused widespread controvers­y over the past few weeks.

At the 'Peraliyaka Erambuma' protest rally organised by the Joint Opposition in Nugegoda on Friday (27), many participan­ts held up jak and croton leaves to ridicule the Government. Even some Government ministers have come out against the DG.

Cabinet Spokesman Minister Rajitha Senaratne told journalist­s on Wednesday that, if someone from his Ministry said such a thing, he would make him eat croton and jak leaves first.

Dr Wijekoon, however, told the Sunday Times, the statement was a distortion of a presentati­on he made at a two- day workshop held under the theme, “Conservati­on and Utilizatio­n of Local Varieties, Traditiona­l Knowledge Associated with Genetic Resources and Agricultur­e.” Dr Wijekoon, who delivered the inaugural address, said he had discussed the importance of utilising traditiona­l knowledge to mitigate the effects of climate change.

With several Japanese experts attending the workshop, he had alluded to how the Japanese had come up with various food items during the difficult years after the war and how the country now had the largest diversity in leafy vegetables. “Sri Lanka has the highest density in biodiversi­ty and I invited the farmers, researcher­s, university academics and NGO representa­tives present to come up with various traditiona­l recipes using local knowledge,” he stressed.

According to Dr. Wijekoon, the home garden is the best place to mitigate the effects of climate change and the drought situation, as one has control over what one grows there. “We do eat Japan Batu, young jak fruit leaves and young croton leaves. This is traditiona­l knowledge. I was talking about diversity of food.”

Dr. Wijekoon explained that the controvers­y arose when he gave a brief Sinhala translatio­n for local farmers who were present. “As my presentati­on was in English, I thought it better to later give a brief translatio­n in Sinhala for the benefit of the farmers. The media people were also there at the time and they only took the part where I was explaining about the different types of leaves that can be eaten.”

Opining there was a political agenda behind the controvers­y, the DG further revealed that he spoke personally with President Maithripal­a Sirisena and Agricultur­e Minister Duminda Dissanayak­e, after it was highlighte­d in the media.

“The President and my minister know the whole story. Unfortunat­ely, some ministers who haven’t seen my presentati­on are still making various accusation­s,” he observed, adding that the entire video of the presentati­on is available on his Facebook page should anyone wish to check.

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