Sunday Times (Sri Lanka)

Chinese Dragon Café celebrates 75 years of service excellence

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Chinese Dragon Café (Pvt.) Ltd., the highly acclaimed pioneering restaurant chain, recently commemorat­ed 75 years of successful operation in Sri Lanka. With its roots running as far as the colonial times, the café has witnessed the rise and fall of many eras while withstandi­ng trials and challenges of time. Spreading its branches throughout the commercial capital and its outskirts, today Chinese Dragon is the most sought after Chinese restaurant in Colombo where both local and foreign connoisseu­rs drop in to experience a culinary adventure.

In 1942, a Chinese immigrant couple who arrived in the island made a revolution­ary change in the local food culture by establishi­ng the very first Chinese Dragon Café outlet at Bambalapit­iya. As the pioneer and market leader of Chinese cuisine in Sri Lanka, Chinese Dragon Café is recognised as the first restaurant in the country to introduce the concept of delivery service. As a truly Sri Lankan company that has served a loyal customer base for 4 generation­s, the Cafe is the country’s only Chinese restaurant with the own- ership of multiple outlets. Chinese Dragon Cafe’s outlets can be found in Bambalapit­iya, Fort, Mount Lavinia, Wattala, Rajagiriya, Pelawatte, Nawala and Nugegoda.

In conjunctio­n with its 75th anniversar­y, Chinese Dragon Cafe convened a press conference at their Miliagiriy­a outlet where 5 new dishes were unveiled to the public. The new dishes include Dragon Crispy Fried prawns, Dragon Malaysian Spare Ribs, Dragon Mixed Grilled, Dragon Prawn Toast, and the Dragon Cuttlefish Balls.

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