Sunday Times (Sri Lanka)

NEW SHANGRI-LA MOBILE APP OFFERS TRIPLE POINTS FOR GOLDEN CIRCLE MEMBERS

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those who prefer to go light on the meals and have snacks. These are ideal for catching up with friends and drinks on a weekend evening. They include the likes of Hot Butter Cuttlefish, Pei-Pong Tong Prawns with Dry Chilli and Crispy Garlic, Fried Seafood with Tartar Sauce, Crispy Chicken Fillet with Fries and a Sri Lankan Spicy Omelette with Fries.

Boardwalk has also not left out the kiddies who accompany their parents with new additions to the “Kiddies Menu” that names their dishes after much loved cartoon characters. The dessert menu also has a boost with a ginger-infused Sticky Toffee Pudding served and cooled down with a Dollop of Vanilla Ice-Cream.

Shangri-La Hotels and Resorts today announced the new and enhanced Shangri-La Mobile App and is introducin­g an exclusive loyalty programme offer from Golden Circle. The bonus points promotion, valid from 22 January through 30 April,invites travellers to ’Unlock the World of Shangri-La’ at over 100 hotels and resorts across the ShangriLa, Kerry Hotels, Hotel Jen and Traders Hotels brands.

Fast and intuitive to use, the new Shangri-La App is available for iPhone and Android platforms. It can be downloaded from www.Shangri-La.com/ App, iTunes and Google Play, as well as via QR code at any of the group’s hotels worldwide. Based on consumer research, the key functional­ities include: Fast and Easy Booking; Mobile Check-in/Check-out; Manage Golden Circle Account; and Redeem Rewards.

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