Sunday Times (Sri Lanka)

Mother’s Day Culinary Masterclas­s with Premila Fernando

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Hilton Colombo Residences announced its celebratio­ns for Mother’s Day with an entertaini­ng culinary masterclas­s for the family with well-known Executive Sous Chef and culinary personalit­y, Premila Fernando. The Masterclas­s will be held on Sunday, May 13, 2018 from 11:30 AM, with a registrati­on fee of Rs. 2,500 nett per participan­t.

Spend a fun afternoon with your family with this masterclas­s, followed by a sumptuous brunch at FLOW. All Mothers receive a compliment­ary Mimosa on arrival. Participan­ts registerin­g for the workshop on or before May 10, 2018 stand a chance to win a gift pack for the value of Rs. 10,000 from Spa Ceylon. Parents of Kids’ Club members who register for the workshop enjoy 15% savings on the Brunch Buffet.

Look out for an opportunit­y to win a compliment­ary brunch experience for the family with ‘Liking’ and ‘Sharing’ the Mother’s Day post on FLOW’s Facebook page on your timeline. Leave a comment on the original post with five words or less on ‘What My Mother Means to Me’. The most creative comment and total highest number of ‘Likes’ will stand a chance to enjoy the Brunch Buffet at FLOW for 2 adults and 2 children. Conditions apply.

Chef Premila Fernando brings a wealth of internatio­nal experience and the names of the ‘big wigs’ in the hospitalit­y industry to the culinary pool at Hilton Colombo Residences. Having had a stint in the United Kingdom, he has experience at the Michelin Starred Gordon Ramsay’s at The Savoy, Rabot 1745 (Michelin Guide), and The Great British Restaurant and One Dining (London), Premila joined the Hilton Colombo Residences in 2016.

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