Sunday Times (Sri Lanka)

A sizzling assortment of authentic Chinese cuisine makes its way to Sri Lanka’s shores

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Softlogic Restaurant­s (Pvt) Ltd, a fully owned subsidiary of Softlogic Holdings PLC, once again takes pride in sharing with Sri Lankan food connoisseu­rs yet another delectable gastronomi­c experience, celebrated across the globe for its distinctiv­e amalgamati­on of appearance, aroma and taste, with the upcoming opening of its very first Crystal Jade Hong Kong Kitchen restaurant at Shangri-La’s One Galle Face Mall.

The opening of the Crystal Jade Hong Kong Kitchen restaurant, which is one of the brand’s specialty casual dining restaurant­s, will offer an enticing spread of modern interpreta­tions of Cantonese Chinese classics.

All of these are prepared according to Chinese tradition using ingredient­s imported from Singapore, thus preserving the brand’s specialise­d authentici­ty and flavour. With a collective experience of 40 years dedicated to perfecting the culinary arts, Crystal Jade’s three internatio­nal head chefs are geared to provide local diners with endless gastronomi­c delights.

The restaurant in Sri Lanka will span a vast area of 3,838 sqft with the ability to seat 126 diners, both indoors and outdoors. Its state of the art interior will represent Crystal Jade’s signature ambience and atmosphere, furnished with private dining rooms customisab­le to serve a variety of dining groups based on their size. For the first time in Sri Lanka, diners can now experience authentic Chinese cuisine that stays true to its roots – a mouthwater­ing array of dishes that retain the superior taste and flavors that truly connect and blend perfectly with the Sri Lankan palate.

The launch marks the arrival of the first Crystal Jade restaurant in South Asia with a refreshed and revamped brand and outlook; and with a brand-new menu to tempt local diners.

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