Sunday Times (Sri Lanka)

Promoting organic agricultur­e: Repercussi­ons of the fertiliser ban

- By Nimal Sanderatne

The Government’s decision to ban chemical fertiliser and pesticides immediatel­y to promote a green agricultur­e in the island has serious repercussi­ons on the economy and livelihood­s of people. The Government should consider the economic consequenc­es of banning chemical fertiliser­s immediatel­y and adopt a phased introducti­on of organic agricultur­e on scientific principles.

Economic consequenc­es

An immediate ban of chemical fertiliser­s, weedicides and pesticides would have dire economic consequenc­es on agricultur­al production, livelihood­s of farmers and external finances of the country.

A ban on chemical fertiliser would reduce production of both food crops and export crops, impoverish farmers, decrease food availabili­ty, increase food prices and reduce accessibil­ity of low incomes to adequate food, threaten food security, increase import expenditur­e, reduce export earnings and worsen the country’s weak external finances.

The Government should consider all the economic consequenc­es of such a sudden ban and adopt a phased introducti­on of organic agricultur­e on scientific principles and realistic possibilit­ies.

Vibrant discussion

There has been a vibrant discussion on the agronomic and economic consequenc­es of the fertiliser ban in the media, among the scientific community and agricultur­al economists. Yet, as is often the case, these do not appear to have had any influence on policy makers.

Agricultur­al economists

A few weeks ago, the Sri Lanka Agricultur­al Economics Associatio­n (SAEA) consisting of a large number of agricultur­al economists in Sri Lanka and its members abroad had a vibrant discussion on the impact of banning chemical fertiliser.

On the basis of this extensive discussion, a well- considered memorandum titled: The Green Socio- Economic Model and the Agricultur­e Sector of Sri Lanka: Insights from the Sri Lanka Agricultur­al Economics Associatio­n (SAEA) was sent to His Excellency the President with copies to all important policy makers. Last week’s Sunday Times and other newspapers had succinct summaries of this memorandum titled “The pros and cons of organic agricultur­e.”

The SAEA’s position

The memorandum said the membership of the SAEA “endorses the Government's decision to adopt a green socio-economic model for developmen­t as we firmly believe that such a strategy would be critical to conserving the environmen­t and improving human health.”

The Associatio­n agrees that “green approaches in crop cultivatio­n contribute significan­tly towards achieving Sustainabl­e Developmen­t Goals (SDGs)” and “is of the view that most of the current farming systems in Sri Lanka are unsustaina­ble. Hence, the conversion of them into organic farming systems, in the long run, would help promote health of the people and nurture integrity of the nation’s environmen­t.”

Other countries

The letter points out “that many countries currently take systematic and pragmatic approaches to achieve this longterm objective by first setting targets, standards, and subsequent­ly, investing and promoting far mers to adopt best practices.”

Serious concerns

In spite of support for a green agricultur­e, SAEA, brings out serious concerns on the appropriat­eness of the newly introduced regulation to restrict forthwith the importatio­n of chemical fertiliser­s and pesticides by the Gazette Extraordin­ary No 2226/48 of May 6, 2021, to achieve the above-mentioned broader developmen­t goal.

Economic losses

The SAEA predicts massive economic losses due to potential yield losses in the absence of proper substitute­s for chemical fertiliser­s and pesticides with the implementa­tion of the import ban on fertiliser­s and pesticides.

The immediate adverse impacts on food security, farm incomes, foreign exchange earnings and rural poverty can be detrimenta­l to achieving the cherished long-term goals. The SAEA's primary concerns and the less costly policy alternativ­es proposed by its members in place of the newly introduced import ban are that “the policy instrument identified by the government to promote organic farming is less appropriat­e due to potential economic losses and its incompatib­ility with other policy goals of the Government.”

Costs and benefits: Paddy

It points out that “When converting from convention­al agricultur­e into organic farming, the government should weigh the technologi­cal, environmen­tal, and economic costs and benefits. The preliminar­y findings of the studies conducted by the SAEA on potential economic losses of the import ban reveal that the average yields from paddy can drop by 25 percent if chemical fertiliser­s are fully replaced by organic fertiliser­s and this loss in productivi­ty could reduce the profitabil­ity of paddy farming by 33 percent and rice consumptio­n by 27 percent, if paddy is cultivated only with organic fertiliser­s with a complete ban on rice imports.

In contrast, applying organic fertiliser with the recommende­d dosages of chemical fertiliser­s would improve the profitabil­ity of farming by 16 percent.

Tea

The SAEA points out that the absence of chemical fertiliser would drasticall­y reduce the productivi­ty of Vegetative Propagated Tea (VPT) by 35 percent and the export volume from 279 to 181 million kg that would in turn result in an income loss of Rs 84 billion.

Estates are likely to incur significan­t losses compared to those of tea smallholde­rs and could be further aggravated due to increased cost of labour to apply bulky organic fertiliser­s.

Coconut

The SAEA points out that coconut yields would be reduced by 30 percent if chemical fertiliser­s and pesticides are not applied. This situation will adversely impact fresh coconut availabili­ty, production of coconut oil, desiccated coconut and other coconut products.

Foreign exchange loss

The loss in foreign exchange earnings, it states can be as high as Rs 18 billion, based on the assumption that only 26 percent of the total coconut extent is fertilised. When the additional cost for the importatio­n of edible oils is considered, the loss of foreign exchange earnings will be even higher.

Other consequenc­es

The SAEA memorandum discusses several other adverse economic consequenc­es of the fertiliser ban on GDP, trade balance and other developmen­t objectives of the government. It goes on to suggest an alternate strategy for agricultur­al developmen­t.

Alternate strategy

The SAEA suggests the Government uses more cost-effective instrument­s to achieve the stated health and environmen­tal outcomes in place of the newly introduced import regulation. They note that globally, the approach to environmen­tal protection has been evolving from a regulation-driven approach to a more proactive approach involving voluntary and market-led initiative­s.

Policy package

Accordingl­y, they propose the following three-point policy package to incentiviz­e organic cultivatio­n using safe and environmen­tally friendly organic fertiliser­s and pesticides:

1. Open up pathways towards encouragin­g organic fertiliser production, storage, distributi­on, etc. and promote Public- Private Partnershi­p (PPP) models to achieve those.

2. Develop national standards for organic fertiliser­s and pesticides to ensure non-importatio­n of substandar­d products to the country and domestic production meeting specified quality standards.

3. Improve awareness of various organic farming technologi­es among farmers through a strengthen­ed extension system. These are discussed in much detail in the memorandum

to the President.

Recommenda­tion

The recommenda­tion of the Sri Lanka Agricultur­al Economics/ Associatio­n (SAEA) is for the Government to lift the ban on chemical fertiliser and pesticides and to gradually reduce the subsidy on chemical fertiliser­s.

In conclusion

It would be prudent to consider all the above economic consequenc­es and adopt a phased introducti­on of organic agricultur­e on scientific principles and realistic possibilit­ies. The economic consequenc­es of banning chemical fertiliser­s immediatel­y are horrendous. We should adopt a phased introducti­on of organic agricultur­e on scientific principles.

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