A WHITE TO START THE NIGHT OFF RIGHT

“Australian Riesling can feel austere yet laser-like in its precise citric aroma. But when a vintner tweaks the blend and raises it in a barrel, the outcome can be quite luscious, like this one (Jamsheed Harem Le Blanc Plonk 2014, Victoria, Australia; B1,250) from Gary Mills. He gently fuses a little Gewurztraminer to enhance the mouthfeel and aromas for pairing with Western and Asian dishes, which have some weight and a fruity accent.”