SOMETHING SWEET

“A versatile sweet wine is hard to come by in Thailand, and even though Chardonnay isn’t known for dessert wines, this Auslese (Weingut Gruber Chardonnay Auslese 2014, Weinviertel, Austria; B1,350) feels light, intense and complex, despite its 80g of residual sugar. Low in alcohol, lively in acidity and its pleasant peach and honey aromatics make it a nice pairing with strong cheese or fruit- based desserts.”