Bangkok Post

SATHON - WITTHAYU - PLOENCHIT

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Conrad Bangkok (02-690-9233) Feb 14: KiSara features a Valentine’s night lobster dinner, priced at 6,888 baht net/ couple including two glasses of Rose champagne. Diplomat Bar presents a four-course dinner menu with live entertainm­ent, priced at 5,000 baht net per couple including two welcome drinks (8,000 baht net per couple including wine pairing).

Eastin Grand Sathorn Bangkok

(02-210-8100) Jan: Luce Italian restaurant’s chef Edoardo Bonavolta presents a seafood menu highlighti­ng Gamberoni or king prawns such as marinated king prawn tartare with lemon zest, king prawn ravioli with smoked eggplant tossed in herb-butter sauce and king prawn stew “Peccati di Gola” and more, available for lunch and dinner.

Novotel Bangkok Ploenchit Sukhumvit

(02-305-6000) Jan: The Square highlights Canadian lobster prepared to order in the weekday dinner buffet on Monday-Thursday, priced at 1,099 baht.

Oriental Residence (02-125-9000) Jan: Café Claire presents an afternoon tea set, daily from 2.30-5.30pm, priced at 1,100 baht/set inclusive of TWG teas, Illy coffee or hot chocolate; and 1,700 baht/ set inclusive of sparkling wine for two.

W Bangkok (02-344-4324) Jan: Every Tuesday, the Kitchen Table presents the new “Shoot from the Shore” à la carte seafood dinner buffet, priced at 1,850 baht including a welcome treat and half a Maine lobster.

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