CHEF SHUNPEI TAKIZAWA

In mid-december last year, the Juban Group officially welcomed to Thailand chef Shunpei Takizawa from the two-michelinstar Sushi Ginza Onodera restaurant in Los Angeles. Now residing in Bangkok, this acclaimed kitchen maestro currently finds himself in the position of head chef at the recently opened Juban Omakase restaurant in Phaya Thai. And while making a trip to this elegantly appointed dining spot is certainly recommended, you can also have the chef prepare a premium omakase feast right in the privacy of your own home (THB 6,000++ per person, minimum two persons). The elaborately prepared and plated meal consists of 8-10 sushi pieces, 8-10 appetizer dishes, one plated meal, and dessert. And because of Takizawa’s extensive experience working in Los Angeles, he is fluent in English and can fully explain the intricacies of each course. juban-omakase.com