A taste for ta­pas

The Nation - - YOUR WEEKEND -

R Bar at the Re­nais­sance Bangkok Ratchapra­song Ho­tel brings a new twist to the famed Span­ish ap­pe­tiser plates with 10 vari­a­tions on

Thai molec­u­lar ta­pas served sit-down style by chef Prasertchai Trong­vanich­nam.

Among the tasty bites are Black An­gus (Grass Fed), short ribs, co­conut gnoc­chi, Tom Yum Espuma, Tuna Ceviche, But­ter­fly Pea Granita and Chilli & Choco­late sphere.

They’re avail­able for Bt1,000-plus ev­ery Thurs­day to Satur­day from now un­til De­cem­ber 1. Ad­vance reser­va­tion is re­quired.

Find out more at (02) 125 5105.

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