WHAT’S COOKING ON BLUEWATERS
HELL’s KITCHEN from Gordon Ramsay, the charismatic chef’s second Dubai outlet after Bread Street Kitchen at Atlantis. THE SELFISH BULL is a new licensed surf-and-turf restaurant. THE LONDON PROJECT split venue features a ground floor restaurant/bar and upstairs gin garden (pictured). GUNAYDIN is a Turkish steakhouse, renowned for its kebabs. ALICI seafood (opening January). From Orange Hospitality, which already runs Il Borro Tuscan Bistro.